Results 171 to 180 of about 42,748 (243)

On the Origins of Out‐of‐Plane Auxetic Response in Paper

open access: yesphysica status solidi (b), Volume 263, Issue 5, May 2026.
Paper can be auxetic! Paper can exhibit a range of out‐of‐plane Poisson's ratio (PR) values. Examining handsheets made from hardwood (HW) and softwood (SW) fibers, of a variety of weights (1, 3, or 5 g) and refining degrees (none, R, or R+), showed that the sign and magnitude of PR can be finely controlled by modifying network parameters.
Prateek Verma   +2 more
wiley   +1 more source

Editorial: Biopolymer Thin Films and Coatings

open access: yesFrontiers in Chemistry, 2019
Stefan Spirk   +3 more
doaj   +1 more source

A Review of Metal–Organic Framework (MOF) Based Active Food Packaging: Materials Selection, Cellulose Matrices Current Advances, Synthesis and Characterizations

open access: yesPackaging Technology and Science, Volume 39, Issue 5, Page 533-572, May 2026.
Active packaging offers an effective approach to extending food shelf life. This review summarizes the past decade of progress in metal‐organic framework (MOF)‐based active food packaging, highlighting material selection, characterization, challenges, and future prospects.
Belladini Lovely   +4 more
wiley   +1 more source

Policy vs. Consumer Pressure: Innovation and Diffusion of Alternative Bleaching Technologies in the Pulp Industry [PDF]

open access: yes
In the late 1980s and early 1990s, concern over dioxin in both paper products and wastewater led to the development of techniques that reduced the use of chlorine in the pulp industry. Both regulatory and consumer pressure motivated this change.
David Popp   +2 more
core  

Unlocking the Quality Potential of Liberoid Coffee: Advances in Composition, Processing, and Microbial Fermentation

open access: yesComprehensive Reviews in Food Science and Food Safety, Volume 25, Issue 3, May 2026.
ABSTRACT Liberoid coffee (Coffea liberica group), comprising varieties of Liberica and Excelsa coffee types, is gaining attention for its unique chemical composition and sensory potential. However, its quality remains under‐optimized due to limited understanding of genotype‐specific traits and processing responses.
Noor Ariefandie Febrianto, Fan Zhu
wiley   +1 more source

Monitoring Biogenic Amines: Comparative Assessment of Detection Methods for Key Market Marine and Freshwater Species

open access: yesJournal of Food Science, Volume 91, Issue 5, May 2026.
ABSTRACT Biogenic amines, primarily histamine, cadaverine, and putrescine, are important indicators of microbial spoilage and potential health risks. This review summarizes established and novel analytical methods for quantitatively determining biogenic amines in fish and fish products, along with their limits of detection in these complex matrices ...
Lasse Petersen
wiley   +1 more source

Phenotypic variability and trait-specific selection in Aegle marmelos Correa genotypes based on morphological and quality traits. [PDF]

open access: yesPLoS One
Singh AK   +10 more
europepmc   +1 more source

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