Results 291 to 300 of about 393,308 (312)
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Combination of emerging technologies for the extraction of bioactive compounds
Critical Reviews in Food Science and Nutrition, 2020Zhihang Zhang +2 more
exaly
Ultrasound: A clean, green extraction technology
TrAC - Trends in Analytical Chemistry, 2015Brijesh K Tiwari
exaly
Pressurized liquid extraction as a green approach in food and herbal plants extraction: A review
Analytica Chimica Acta, 2011Charlotta Turner
exaly
Green Extraction Methods for Polyphenols from Plant Matrices and Their Byproducts: A Review
Comprehensive Reviews in Food Science and Food Safety, 2017Kashif Ameer +2 more
exaly
Carotenoid extraction methods: A review of recent developments
Food Chemistry, 2018Ramesh Kumar Saini, Young-Soo Keum
exaly
Enzyme assisted extraction of biomolecules as an approach to novel extraction technology: A review
Food Research International, 2018Shamraja S Nadar, Virendra K Rathod
exaly
Extraction of extracellular polymers from activated sludge using a cation exchange resin
Water Research, 1996KRISTIAN Keiding, Per Halkjær Nielsen
exaly

