Results 221 to 230 of about 9,472,164 (402)

Food Toxicology and Safety: Evaluating Dietary Risks and Functional Ingredients

open access: yesFood Bioengineering, EarlyView.
The pyramid's foundation reminds us that true health begins with daily habits—engage in 30–60 min of physical activity, nurture social connections and secure 7–9 h of restorative sleep each night to support metabolism, mood regulation, and hormonal balance—while continuously hydrating with 8–12 glasses of water and unsweetened herbal infusions (green ...
Sujaritha Jayaraj   +5 more
wiley   +1 more source

Extracellular matrix in parasitic and infectious diseases [PDF]

open access: diamond, 1991
H. L. Lenzi   +5 more
openalex   +1 more source

Integrating climate change, biological invasions, and infectious wildlife diseases

open access: yesFrontiers in Ecology and the Environment, EarlyView.
Climate change is likely to affect infectious diseases that are facilitated by biological invasions, with repercussions for wildlife conservation and zoonotic risks. Current invasion management and policy are underprepared for the future risks associated with such invasion‐related wildlife diseases. By considering evidence from bioclimatology, invasion
David W Thieltges   +10 more
wiley   +1 more source

Some Parasitic Diseases of Dolphins

open access: bronze, 1969
J. C. Woodard   +3 more
openalex   +1 more source

The Nutritional and Bioactive Components, Potential Health Function and Comprehensive Utilization of Hawthorn: A Review

open access: yesFood Frontiers, EarlyView.
This review systematically and comprehensively analyzes hawthorn (Crataegus spp.), covering its bioactive constituents, properties, and processed products. ABSTRACT Hawthorn is widely cultivated in China, with excellent varieties and steadily increasing production.
Wenteng Yang   +7 more
wiley   +1 more source

Advancing Food Safety in Bangladesh: Challenges and the Promise of Smart Sensor Technology

open access: yesFood Safety and Health, EarlyView.
This study critically analyzes prevalent food safety hazards in Bangladesh and identifies key challenges in food safety practices and regulations. It discusses factors influencing food safety and explores strategies to enhance public health. Additionally, advancements in smart sensor‐based detection methods for food hazards are highlighted to offer ...
Md Wadud Ahmed, Mohammed Kamruzzaman
wiley   +1 more source

Single-sex schistosome infections of definitive hosts: Implications for epidemiology and disease control in a changing world [PDF]

open access: yes, 2018
A Danso-Appiah   +41 more
core   +2 more sources

Home - About - Disclaimer - Privacy