Results 81 to 90 of about 28,031 (256)

Development of a new, combined rapid method using phage and PCR for detection and identification of viable Mycobacterium paratuberculosis bacteria within 48 hours [PDF]

, 2007
The FASTPlaqueTB assay is an established diagnostic aid for the rapid detection of Mycobacterium tuberculosis from human sputum samples. Using the FASTPlaqueTB assay reagents, viable Mycobacterium avium subsp.
Barer, Michael R., Glenn, Sarah M., McGowan, Michael, Mole, Richard J., Rees, Catherine E. D., Smith, Rebecca J., Stanley, Emma C.   +6 more
core   +1 more source

Mycobacterium avium subsp. paratuberculosis: presencia en los alimentos y su relación con la enfermedad de Crohn Mycobacterium avium subsp. paratuberculosis in food and its relationship with Crohn's disease

Revista Argentina de Microbiología, 2007
La paratuberculosis o enfermedad de Johne es una enteritis crónica producida por Mycobacterium avium subsp. paratuberculosis, que afecta a bovinos y a otras especies.
K. Cirone, C. Morsella, M. Romano, F. Paolicchi   +3 more
doaj  

Control of Paratuberculosis in Sheep and Goats

Veterinary Clinics of North America: Food Animal Practice, 2011
Control of paratuberculosis in small ruminants can be easily achieved by vaccination. Vaccination prevents clinical cases and thus may lead to increased production at a highly profitable benefit-to-cost ratio. Because bacterial shedding is greatly reduced, vaccination can help control the general contamination risks.
Juste, Ramón A., Pérez Pérez, Valentín   +1 more
openaire   +4 more sources

Antibodies and Inflammation: Fecal Biomarkers of Gut Health in Domestic Ruminants

Journal of Experimental Zoology Part A: Ecological and Integrative Physiology, Volume 343, Issue 4, Page 468-479, May 2025.
ABSTRACT Gastrointestinal infections present major challenges to ruminant livestock systems, and gut health is a key constraint on fitness, welfare, and productivity. Fecal biomarkers present opportunities to monitor animal health without using invasive methods, and with greater resolution compared to observational metrics.
A. M. Burton, K. J. Else, J. Irving, I. Mair, S. Shultz   +4 more
wiley   +1 more source

Global analyses of TetR family transcriptional regulators in mycobacteria indicates conservation across species and diversity in regulated functions [PDF]

, 2015
BACKGROUND: Mycobacteria inhabit diverse niches and display high metabolic versatility. They can colonise both humans and animals and are also able to survive in the environment.
A Mitchell, AA Alatoom, AJ Pompeani, AM McGuire, Ashima Singla, C Cole, D Goeke, F Frenois, F Frenois, G Beckers, J Engohang-Ndong, JA Ibarra, JD Thompson, JE Galagan, JR Bolla, K Rutherford, L Aravind, L Cuthbertson, L Cuthbertson, L Liu, L McMurry, LG Dover, M de la Paz Santangelo, M Weigoldt, MA Behr, MA Schumacher, Mahmudul Hasan Sikder, Mike Withers, MP Santangelo, NK Dutta, NM Nesbitt, P Golby, R Brosch, R Geize Van der, Ricardo J. C. Balhana, RJ Balhana, S Hirano, S Moller, Sharon L. Kendall, SK Ahn, SL Kendall, SL Kendall, TC Galvao, TL Bailey, V Vindal, Z Yu   +45 more
core   +3 more sources

Description of the Infection Status in a Norwegian Cattle Herd Naturally Infected by Mycobacterium avium subsp. paratuberculosis

Acta Veterinaria Scandinavica, 2005
The Norwegian surveillance and control programme for paratuberculosis revealed 8 seroreactors in a single dairy cattle herd that had no clinical signs of Mycobacterium avium subsp. paratuberculosis (M. a. paratuberculosis) infection.
Nyberg O, Tharaldsen J, Storset AK, Sigurðardóttir ÓG, Holstad G, Schönheit J, Djønne B   +6 more
doaj   +1 more source

Animal health in organic livestock systems: a review [PDF]

, 2006
Organic livestock production is a means of food production with a large number of rules directed towards a high status of animal welfare, care for the environment, restricted use of medical drugs and the production of a healthy product without residues ...
Eijck, Drs. Ineke, Kijlstra, Prof. Dr. Aize   +1 more
core  

Assessment of listing and categorisation of animal diseases within the framework of the Animal Health Law (Regulation (EU) No 2016/429): paratuberculosis

EFSA Journal, 2017
Paratuberculosis has been assessed according to the criteria of the Animal Health Law (AHL), in particular criteria of Article 7 on disease profile and impacts, Article 5 on the eligibility of paratuberculosis to be listed, Article 9 for the ...
EFSA Panel on Animal Health and Welfare (AHAW), Simon More, Anette Bøtner, Andrew Butterworth, Paolo Calistri, Klaus Depner, Sandra Edwards, Bruno Garin‐Bastuji, Margaret Good, Christian Gortázar Schmidt, Virginie Michel, Miguel Angel Miranda, Søren Saxmose Nielsen, Mohan Raj, Liisa Sihvonen, Hans Spoolder, Jan Arend Stegeman, Hans‐Hermann Thulke, Antonio Velarde, Preben Willeberg, Christoph Winckler, Francesca Baldinelli, Alessandro Broglia, Gabriele Zancanaro, Beatriz Beltrán‐Beck, Lisa Kohnle, Joana Morgado, Dominique Bicout   +27 more
doaj   +1 more source

Hepatite granulomatosa em bovino causada por Mycobacterium avium subsp. paratuberculosis

Arquivo Brasileiro de Medicina Veterinária e Zootecnia, 2010
Samples from intestines, liver, and lymph nodes were collected from a dairy steer with clinical suspicion of paratuberculosis. The samples were processed for histologic examination with hematoxylin-eosin and Zihel-Neelsen (ZN) staining for the detection ...
A.B.F Rodrigues, P Ristow, A.S.O Santos, W Lilenbaum, L.S Fonseca, C.B Carvalho, E.C.Q Carvalho   +6 more
doaj   +1 more source

Czech Cheeses: Their History, Production, and Chemical and Sensory Qualities

Journal of Food Science, Volume 90, Issue 5, May 2025.
ABSTRACT This study presents a comprehensive overview of the most well‐known Czech cheeses. It starts with an overview of the three Protected Geographical Indication (PGI) cheeses, followed by a summary of other traditional or well‐appreciated cheeses.
Sandra Teresita Martín‐del‐Campo, Alexa Pérez‐Alva, Diana Karina Baigts‐Allende   +2 more
wiley   +1 more source