Kalite Kontrol, İstatistiksel Proses Kontrol, Kalite İyileştirme Teknikleri, Pareto Analizi, Gıda Sektörü ÖZET KALİTE İYİLEŞTİRMEDE İSTATİSTİKSEL PROSES TEKNİKLERİNDEN PARETO ANALİZİ VE GIDA SEKTÖRÜNDE BİR UYGULAMA Bu tez çalışmasında, öncelikle kalite ...
Başaran, Nazlı
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Extraction of phenolic compounds and flavonoids from tomato residues using high-pressure-temperature advanced method. [PDF]
Zrikam N +11 more
europepmc +1 more source
Modulation of the Volatile Profile of Cardamom (<i>Elettaria cardamomum</i>) Essential Oil by Non-Thermal Instant Controlled Pressure Drop (DIC) Technology: A Novel Approach in Food Processing. [PDF]
Teresa-Martínez GD +4 more
europepmc +1 more source
Optimising the emergency-readiness of public access defibrillators across Wales using quality improvement methodology. [PDF]
Goodfellow S +3 more
europepmc +1 more source
KNOWLEDGE BASED SELECTION IN SOFT COMPUTING MODELS USING PARETO CHART AND PARETO PRINCIPLE
openaire +1 more source
AI-driven optimization of hydrogen storage in porous carbon adsorbents. [PDF]
Rocha HRO +5 more
europepmc +1 more source
Development and clinical deployment of an automated planning tool for prostate only and male whole pelvis plans based on multi-criteria optimization. [PDF]
Huang K +5 more
europepmc +1 more source
The Analysis Of Key Aspeets On Application Of Pareto Chart At The Meat Processing Plant
K. Zelinsky, N. Silonova
openaire +2 more sources
The Missing Link: Improving Cancer Outcomes Through a Structured Nutritional Quality Improvement Program. [PDF]
Albagar S +5 more
europepmc +1 more source

