Results 41 to 50 of about 171,985 (284)

What is hindering the adoption of new annual pasture legumes?: Extension requirements to overcome these barriers [PDF]

open access: yes, 2009
Farmers and consultants were surveyed to identify current level of adoption and constraints to adoption of new annual pasture legumes in the mixed farming zone of Western Australia.
Hogg, N., Davis, J.K.
core  

The Impacts of Health and Environmental Information Nudges on Meat Choices: Where Does Goat Meat Fit?

open access: yesAgribusiness, EarlyView.
ABSTRACT Amidst a recent surge in US goat meat imports to meet growing demand, this study contributes to the meat demand literature by examining consumer preferences for goat meat, a relatively healthy and environmentally friendly alternative to other popular meats.
Binod Khanal   +2 more
wiley   +1 more source

Uncovering renewable energy policy impact channels on land values, the local farm structure, and farmland heterogeneity

open access: yesAmerican Journal of Agricultural Economics, EarlyView.
Abstract Germany's Renewable Energy Sources Act (REA), enacted in 2000 and subsequently amended, subsidized national renewable energy production with fixed feed‐in tariffs for renewable energy sources (RE) from wind, solar, and biogas. Empirical studies suggest that the policy was creating windfall effects for landowners and attribute farmland use ...
Lars Isenhardt   +6 more
wiley   +1 more source

Success of coastal sage scrub restoration is influenced by local adaptations of shrub species

open access: yesAmerican Journal of Botany, EarlyView.
Abstract Premise Restoring plant communities is increasingly challenging with climate change. While practitioners have traditionally used local seed sources, many are recommending assisted migration, possibly from more extreme environments such as inland rather than coastal environments, for restoration.
Moises R. Perea‐Vega   +7 more
wiley   +1 more source

Humate application alters microbiota–mineral interactions and assists in pasture dieback recovery

open access: yesHeliyon, 2023
Pasture dieback is a rapidly expanding decaying pasture syndrome that affects millions of hectares of agricultural land in Queensland, Australia, making it useless for the cattle industry and decimating farmers’ income and welfare. Since the syndrome was
Maria M. Whitton   +6 more
doaj   +1 more source

Dynamics of biotic resistance to plant invasions

open access: yesBiological Reviews, EarlyView.
ABSTRACT Biotic resistance, the reduction in invasion success caused by native communities, plays an important role in the long‐term dynamics of biological invasions. A large body of empirical research on biotic resistance has accumulated since the last comprehensive review on the subject 20 years ago, enabling us to achieve a refined understanding of ...
Christine S. Sheppard   +13 more
wiley   +1 more source

Developing an extreme learning machine based approach to weed segmentation in pastures

open access: yesSmart Agricultural Technology, 2023
Effective weed management in pastures is critical for maintaining the productivity of grazing land. Autonomous ground vehicles (AGVs) are increasingly being considered for weed localization and treatment in agricultural land.
Jonathan Ford   +2 more
doaj   +1 more source

CHEMICAL CONTROL OF WEEDS IN PASTURES

open access: yesProceedings of the New Zealand Grassland Association, 1954
I intend reviewing the progress made to date with chemicals for pasture weed control and to place the use of chemical weedkillers in their right perspective among other farming practices.
openaire   +2 more sources

Does Stakeholder Pressure Promote Green Innovations and Performance of Agribusiness Companies?

open access: yesBusiness Strategy and the Environment, EarlyView.
ABSTRACT The sustainability of agribusiness companies is guided by multiple, sometimes paradoxical, interests. Green innovation is strategic for sustainable development; however, literature shows inconsistencies regarding its impact on environmental and economic‐financial performance.
Vanderlei dos Santos   +4 more
wiley   +1 more source

Biodiversity Strategies in Action—Empirical Evidence From the Food Value Chain

open access: yesBusiness Strategy and the Environment, EarlyView.
ABSTRACT There is an increasing need for better understanding of firm activities that contribute to biodiversity preservation. Panwar, Ober, and Pinkse offer a valuable typology of corporate biodiversity protection strategies based on temporal and spatial dimensions, namely, the preloss (proactive) strategies of conservation and compensation, and the ...
Joanna Scott‐Kennel   +2 more
wiley   +1 more source

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