Towards a more selective Patagonian toothfish fishery
The Patagonian toothfish (Dissostichus eleginoides) fishery in the South Atlantic Ocean, also known as the Argentine Sea, began in the mid-1980s. It is conducted using two types of demersal fishing gear: bottom trawl and bottom longline.
Otto C. Wöhler +4 more
doaj +3 more sources
Satellite tagging confirms long distance movement and fast dispersal of Patagonian toothfish (Dissostichus eleginoides) in the Southwest Atlantic [PDF]
IntroductionTo better understand Patagonian toothfish (Dissostichus eleginoides) movement and habitat in the Southwest Atlantic, fifty popup satellite archival tags (PSATs) were deployed off Davis Bank on North Scotia Ridge between 2019 and 2020 on ...
Eunjung Kim +3 more
doaj +2 more sources
First characterization of gastrointestinal culturable bacteria of Patagonian toothfish Dissostichus eleginoides (Nototheniidae) [PDF]
The Patagonian toothfish Dissostichus eleginoides is one of the most important fisheries from the Southern Ocean. The biology of this species is relatively well studied and some nutritionals issues have also been reported; however there is no information about the composition of the bacterial community of the gastrointestinal tract, which is essential ...
Rocío Urtubia +4 more
+5 more sources
Patagonian toothfish (Dissostichus eleginoides) is a highly prized resource in markets due to the quality of its meat. The Commission for the Conservation of Antarctic Marine Living Resources (CCAMLR) implemented controls and regulations in response to ...
Otto C. Wöhler +3 more
doaj +3 more sources
Food Components of the Muscle and Liver of Patagonian Toothfish Dissostichus eleginoides [PDF]
Proximate compositions, fatty acid profiles, and total amino acid compositions of the muscle and liver of Patagonian toothfish Dissostichus eleginoides were studied. Lipid contents of the muscle and liver of the fish were 22.3% and 35.3%, respectively. Protein content was higher in the fish muscle (12.8%) than in the liver (8.7%).
Soo-Kyung Moon +3 more
openalex +3 more sources
First report of Patagonian toothfish (Dissostichus eleginoides) metabolic rate and its scaling on a surface culture system [PDF]
Dissostichus eleginoides is a benthopelagic, carnivorous fish from circumpolar antarctic waters. It is a deep sea fish distributed up to 2500 m and reaching up to 200 kg, 2 m total length and over 50 years of lifespan.
F. Encina-Montoya +8 more
doaj +2 more sources
Herein, we compare information taken from the Patagonian toothfish (Dissostichus eleginoides) fishery operations carried out off the far southern coast of Chile (47°00'S-57°00'S) using pots (pots) and long-lines.
Aurora Guerrero, Patricio Arana
doaj +1 more source
The effect of prey abundance and fisheries on the survival, reproduction, and social structure of killer whales (Orcinus orca) at subantarctic Marion Island. [PDF]
We tested whether the survival of killer whales (Orcinus orca) observed at Marion Island correlated with social structure and prey variables using multistate models of capture recapture data spanning 12 years. Survival was most strongly correlated with indices of social structure where higher sociality was associated with increased survival probability.
Jordaan RK +3 more
europepmc +2 more sources
Congregation of cusk-eels (Genypterus chilensis, Ophidiiformes) at a deep-sea methane seep off Chile. [PDF]
Ecology, Volume 106, Issue 10, October 2025.
Levin LA +4 more
europepmc +2 more sources
Spatial segregation and bycatch risk as potential drivers of population trends of wandering albatrosses at South Georgia. [PDF]
Abstract Spatial segregation in at‐sea distribution is frequently observed in seabirds and can have important implications for conservation and management. Globally, many albatross and petrel populations are declining due to bycatch in fisheries. In South Georgia, the decrease in wandering albatrosses (Diomedea exulans) differs among breeding sites ...
Warwick-Evans V +3 more
europepmc +2 more sources

