Self-reported sleep disturbance in Crohn’s disease is not confrmed by objective sleep measures [PDF]
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Engineered Perception Architecture for Healthcare [PDF]
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The effect of polyphenols on cardiovascular risk factors in haemodialysis: a systematic review and meta-analysis [PDF]
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Dietary fibre modification with or without antibiotics in the prevention of diverticulitis in adults with diverticular disease: a systematic review and meta-analysis [PDF]
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Patient-Generated Subjective Global Assessment as a prognosis tool in patients with multiple myeloma
Nutrition, 2017Disease-related weight loss is relatively common in patients with newly diagnosed multiple myeloma (MM), but limited data exist regarding the effects of nutritional status on survival. The aim of this study was to assess the relationship between malnutrition (as measured by Patient-Generated Subjective Global Assessment [PG-SGA]) and clinical ...
Hae Su Kim, Sung Hee Lim, Seok Jin Kim
exaly +3 more sources
The scored patient-generated subjective global assessment is an effective nutrition assessment tool in subjects with chronic obstructive pulmonary disease [PDF]
Background & Aims: To evaluate the scored patient-generated subjective global assessment (PG-SGA) as a nutrition assessment tool in subjects with chronic obstructive pulmonary disease. Methods: Seventy-two participants attending a pulmonary rehabilitation program (22M, 50F; mean age 66.6 ± 8.6 y). Nutritional status was assessed using the scored PG-SGA
Judith Bauer, Alexandra Clavarino
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The patient-generated subjective global assessment is a promising screening tool for cancer cachexia
BMJ Supportive & Palliative Care, 2020BackgroundCancer cachexia is a complex metabolic syndrome characterised by a loss of muscle with or without loss of fat mass, and is associated with high morbidity and mortality. Despite its clinical importance, there is a lack of simple tools to screen patients for cancer cachexia.
Minghua, Cong +17 more
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Use of the scored Patient-Generated Subjective Global Assessment (PG-SGA) as a nutrition assessment tool in patients with cancer [PDF]
To evaluate the use of the scored Patient-Generated Subjective Global Assessment (PG-SGA) as a nutrition assessment tool in patients with cancer.An observational study assessing the nutritional status of patients with cancer.Oncology ward of a private tertiary Australian hospital.Seventy-one cancer patients aged 18-92 y.Scored PG-SGA questionnaire ...
Judith Bauer, Sandra Capra
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To evaluate the scored Patient-Generated Subjective Global Assessment (PG-SGA) as a nutrition assessment tool in hemodialysis patients.A cross-sectional observational study assessing the nutritional status of hemodialysis patients.Private tertiary Australian hospital.Sixty patients, ages 63.9 +/- 16.2 years.Scored PG-SGA questionnaire, comparison of PG-
Ben Desbrow, Judith Bauer
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Patient Generated Subjective Global Assessment as a prognosis tool in women with gynecologic cancer
Nutrition, 2015The aim of this study was to assess the nutritional status (NS) of women hospitalized for gynecologic tumors and relate it to such outcomes as hospital length of stay and 1-y mortality.We assessed 146 women diagnosed with gynecologic tumors who were admitted to a referral oncologic hospital in November 2012.
Camila Santos, Rodrigues +2 more
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