Results 171 to 180 of about 183,171 (301)

Palmitoylethanolamide as an Intestinal Gatekeeper: Linking Inflammation, Angiogenesis and Colorectal Cancer Interception. [PDF]

Biomedicines
Palenca I, Sarnelli G, Esposito G.
europepmc   +1 more source

Arabinoxylan‐enriched fraction from durum wheat meal modulates structure, texture, nutritional and sensory properties of extruded snacks

Journal of the Science of Food and Agriculture, EarlyView.
Abstract BACKGROUND Arabinoxylans (AX), abundant in wheat bran, represent a valuable yet underutilized fraction of cereal milling by‐products. In this study, an AX‐enriched fraction obtained from durum wheat meal (DWM), produced from defatted durum wheat germ and debranning fractions, was incorporated at increasing levels (0–25%) into pea starch ...
Vittoria Latrofa, Aleksei Kaleda, Carlo Porfido, Giusy Rita Caponio, Giuseppe Natrella, Davide De Angelis, Roberto Terzano, Antonella Pasqualone   +7 more
wiley   +1 more source

Red emissive carbon dots derived from raspberry leaves for enhanced photosynthesis in pea (<i>Pisum sativum</i> L.) seedlings. [PDF]

RSC Adv
Xu Y, Zhang Z, Sun X, Jiang M, Wu H, Xia Y, Wang M, Yang L.   +7 more
europepmc   +1 more source

Plasma‐activated water processing and storage time impacts pea microgreens yield and quality

Journal of the Science of Food and Agriculture, EarlyView.
Abstract BACKGROUND Plasma‐activated water (PAW) is emerging as a sustainable input capable of enhancing crop yield and quality while reducing dependence on synthetic fertilizers. However, how PAW chemistry evolves during storage and how these dynamics translate into crop growth and quality remain poorly understood.
Sanchita Saha, Francesco Di Gioia
wiley   +1 more source

Editorial: Global excellence in indoor environment: South America

Frontiers in Built Environment
Karoline Figueiredo, Grace Tibério Cardoso, Mohammad K. Najjar   +2 more
doaj   +1 more source

Harvesters in a pea field.

Harvesters in a pea field.

core  

Intra- and Interlayer Excitonic Fine Structure of the Two-Dimensional Perovskite (PEA)2PbI4. [PDF]

Nano Lett
Grenzer P, Lie F, Eckstein KH, Hertel T, Leppert L.   +4 more
europepmc   +1 more source

Cereal–legume intercropping for climate‐smart livestock production: insights from oat–alfalfa intercropping

Journal of the Science of Food and Agriculture, EarlyView.
Abstract BACKGROUND Cereal–legume intercropping can improve forage productivity and quality at the same time as enhancing soil function and reducing environmental impacts, yet integrative evaluations under low‐input conditions are scarce. This study assessed oat (Avena sativa L.)–alfalfa (Medicago sativa L.) intercropping for forage yield, nutritive ...
Ashraf Alkhtib, Metekia Tamiru, Jane Wamatu   +2 more
wiley   +1 more source

Pea [PDF]

Trends in Genetics, 1998
openaire   +2 more sources

Inclusion of butterfly pea hay in corn silage (with or without cobs) increases nutrient intake and carcass weight in lambs. [PDF]

Trop Anim Health Prod
de Souza Almeida BA, Teixeira FA, Dos Santos Nunes TS, Gois GC, de Moraes SA, Reis LO, Ramos EJN, Rodrigues AC, Menezes DR, Alencar EJS, de Melo Silva A, de Souza Rodrigues RT, Bresolin T, Ávila Queiroz MA.   +13 more
europepmc   +1 more source