Results 21 to 30 of about 19,125 (224)
Antioxidant activities, polyphenol, flavonoid, and amino acid contents in peanut shell
Journal of the Saudi Society of Agricultural Sciences, 2019 Peanut shell; a byproduct of an important leguminous crop, peanut; is a potential source of different functional compounds. Antioxidant activities, secondary metabolites and amino acid contents in peanut shells of six Korean cultivars were studied in the
Bishnu Adhikari +5 more
doaj +1 more source
A Beneficial Bio-Waste with a Zero-Waste Approach: Peanut Shell
Biology and Life Sciences Forum, 2022 The recycling of food and agricultural waste, which is released as a result of domestic and agricultural uses, instead of throwing them into the garbage cycle and the environment, is of great importance both for the protection of the environment and the ...
Hakan Çelebi +4 more
doaj +1 more source
Peanut Shell for Energy: Properties and Its Potential to Respect the Environment [PDF]
, 2018 The peanut (Arachys hypogaea) is a plant of the Fabaceae family (legumes), as are chickpeas, lentils, beans, and peas. It is originally from South America and is used mainly for culinary purposes, in confectionery products, or as a nut as well as for the
Hernandez-Escobedo, Quetzalcoatl +3 more
core +3 more sources
BioResources, 2015 Corn stover and peanut shells are both abundantly available biomass feedstocks in China. To determine the compression characteristics and energy requirement of briquettes, mixtures of the corn stover and peanut shells were compressed under three ...
Chunxiao Gong +4 more
doaj +1 more source
Flexible Supercapacitors Prepared Using the Peanut-Shell-Based Carbon [PDF]
ACS Omega, 2020 In this work, we report the fabrication and performance of supercapacitors made from carbonized peanut shells, which are renewable materials with a huge annual yield and are usually discarded directly by people. With proper treatment, peanut shells could be used for many applications.
Meng-Feng Wu +3 more
openaire +3 more sources
Physicochemical and mechanical properties of biomass coal briquettes produced by artisanal method [PDF]
, 2018 In this study, carbonized peanut shells, cashew shells and millet stalks were used as raw materials to produce coal briquettes. Clay and arabic gum were applied as binders during briquetting by use of manual press. Physicochemical and mechanical tests of
Grand Ndiaye, Lat +3 more
core +1 more source
Effect of Peanut Shell Torrefaction on Qualities of The Produced Bio-pellet
Reaktor, 2019 Peanut shells could be regarded as biomass wastes generated from agricultural products, which are abundantly available. The current handling of those wastes is merely through direct incineration, without a proper and controlled manner.
Santiyo Wibowo, Ningseh Lestari
doaj +1 more source
Beverages, 2021 The food industry increasingly produces wastes like coconut and peanut shells. In addition, low temperature fermentation is always a challenge. Therefore, in the present study, a sustainable exploitation of these by-products is proposed through the ...
Panagiotis Kandylis +4 more
doaj +1 more source
Effects of recycled organic waste in soilless growing medium on the growth and flowering of Gerbera (Gerbera jamesonii Bol.) in pot culture [PDF]
International Journal of Recycling of Organic Waste in AgriculturePurpose: Cocopeat resources in Iran are limited and unsuitable, and they must be imported from abroad at a high cost. It is therefore essential to evaluate suitable growth media to replace cocopeat.
Ali Mahboub Khomami +2 more
doaj +1 more source
Journal of Biomedicine and Translational Research, 2020 Background: Osteoarthritis is the most common degenerative joint disease worldwide but its treatment can cause serious adverse events. Ethanol extract of peanut shells contains luteolin functioned as its main anti-inflammatory and chondroprotective agent.
Bella Stevanny +3 more
doaj +1 more source