Results 1 to 10 of about 9,661 (164)
Introduction. From Transcribing Orality to Oral Practices of Writing
Martor, 2022 This article presents the special issue of Martor journal that problematizes the complex relationship between the written and the oral in the production of meaning that defines “traditions,” community and group relations, in different contexts of change (
Anamaria Iuga +3 more
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BRUCELLA ECOLOGY AND DIAGNOSTICS OF BRUCELLOSIS (REVIEW)
Ветеринарная патология, 2022 Review of domestic and foreign scientific literature on brucella ecology, brucellosis epizootology and pathogenesis is presented. It has been found that the main route of transmitting the infection causative agents is vertical.
A. L. Vorobiev +5 more
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Letters in Verse from the Great War
Martor, 2022 This article sets out to study the records and testimonies created during the First World War in order to understand this important historical moment in the existence of Romanian rural communities. Many of the testimonies of Romanian soldiers capture the
Mirela Florian
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Forest and Society, 2020 Multi-stakeholder forums are considered an essential element of landscape approaches for sustainable development and integrated ecosystem management. Such forums are widely adopted in environmental management policies and introduced as precursors for ...
Nurhady Sirimorok, Eko Rusdianto
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On “The Familial Occult.” An Interview1 with Alexandra Coțofană
Martor, 2023 The interview offers a short insight into the soon to be published book at Berghahn, coordinated by Alexandra Coțofană, “The Familial Occult; Encounters at the Margins of Critical Autoethnography”.
Alexandra Coțofană , Anamaria Iuga
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A microbial survey of the museal airborne fungal biodeteriogens
Ge-conservación, 2017 Tangible cultural heritage is exposed to multiple environmental risk factors able to affect its integrity and cultural function. Such factors are physical, chemical and also microbiological.
Hortensia Clara Radulescu +5 more
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Peasant Frontiers and the Enigma of Peasant Work
Commodity Frontiers, 2021 Peasant households produce most of the food in the world today, as they have for millennia. Concentrated in China and India, and spread across the Global South, the variegated persistence of differentiated peasantries and their labor remains one of the most fundamental questions of the 21st century.
openaire +3 more sources
Gerakan Sosial Petani Pagar Batu
Jurnal Sosial Humaniora, 2023 The emergence of the Pagar Batu peasant social movement can be attributed to the expression of dissent towards companies involved in oil palm plantations. The conversion of agricultural land into these plantations has posed a myriad of challenges for the
Yuni Puspitasari +2 more
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Back to the Future: The Autonomous Indigenous Communities of Petén, Guatemala
Antípoda: Revista de Antropología y Arqueología, 2020 James C. Scott’s (1976) classic work on the Chayanovian logics of peasant economy argued that less important than the amount taken was how little might be left.
Liza Grandia
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Shepherding and the Dynamics of Intangible Heritage
MartorAnimal husbandry is one of the oldest human occupations, and it is well spread over the world. Most importantly, during the centuries of practicing this occupation, humans have developed a solid understanding of the environment they were living in ...
Anamaria Iuga +2 more
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