Results 61 to 70 of about 85,012 (306)
Dissolved organic carbon and colour dynamics in drained and restored blanket peat [PDF]
, 2007 Peatlands are important terrestrial stores of carbon and a principal source of dissolved organic carbon (DOC) to the fluvial environment. Whilst often regarded as a net carbon sink, enhanced DOC concentrations and an associated rise in the level of water
Wallage, Zoe Elizabeth
core
Relationship between soil nurient concentration and plant nutrient status
Agricultural and Food Science, 1974 Foliar diagnosis as a method for assessing the nutrient status in a grownig medium seems to be useful. It gives the relationship between the available soil nutrient concentration and the plant nutritional status. The proportionality factor (k).
Viljo Puustjärvi
doaj
Estimating Soil Compaction Risk at Regional Scales Using Meteorological Data and Soil Spectroscopy
Land Degradation &Development, EarlyView.ABSTRACT Soil compaction is a significant form of soil degradation in Europe, reducing agricultural productivity, limiting carbon sequestration and increasing greenhouse gases emissions. In response, the forthcoming European Union Soil Monitoring and Resilience Law requires spatial assessment of topsoil and subsoil compaction risk at district, that is,
Felipe Bachion de Santana +7 more
wiley +1 more source
Radiocarbon and stable carbon analysis of dissolved methane and carbon dioxide from the profile of a raised peat bog [PDF]
, 2011 We developed and tested a new method to separate CO<sub>2</sub> and CH<sub>4</sub> from bulk gas samples for radiocarbon and stable-carbon analysis that utilizes zeolite molecular sieve.
Hardie, S. L. +4 more
core +1 more source
Environmental Protection and Natural Resources, 2014 Na terenie „Krainy dolin” w Bieszczadach Zachodnich zachodzą obecnie niekorzystne zmiany sukcesyjne polegające między innymi na wymieraniu cennych gatunków roślin, a niekiedy nawet całych zespołów roślinnych oraz zanik mozaikowego układu biocenotycznego.
Malec Magdalena +2 more
doaj +1 more source
Вавиловский журнал генетики и селекции, 2018 The development of phytopathogen-resistant varieties is the most reliable and economic way to reduce potato yield losses. Breeding of such varieties is possible by using genetic sources of resistance. The use of DNA markers for identification of valuable
A. B. Saynakova +6 more
doaj +1 more source
Impact of Nitrogen Deposition on Carbon and Nitrogen Cycling in Peatlands Under Land‐Use Change
Land Degradation &Development, EarlyView.ABSTRACT Increasing nitrogen (N) deposition significantly alters carbon and N dynamics in peatlands by affecting microbial processes, enhancing greenhouse gas emissions and nutrient leaching into adjacent waters. However, how peatland conversion for agriculture and forestry influences the fate of added N under elevated atmospheric deposition remains ...
Yujing Deng +3 more
wiley +1 more source
Peat bog restoration: Implications of erosion and sediment transfer at Flow Moss, North Pennines [PDF]
, 2012 The impacts of peatland management strategies used to restore degraded bare peat flats have received little attention. This study aims to improve the understanding of geomorphological processes acting on an upland bare peat flat which is undergoing ...
BAYNES, EDWIN,RICHARD,CREWS
core
ICESat/GLAS Data as a Measurement Tool for Peatland Topography and Peat Swamp Forest Biomass in Kalimantan, Indonesia [PDF]
, 2011 Indonesian peatlands are one of the largest near-surface pools of terrestrial organic carbon. Persistent logging, drainage and recurrent fires lead to huge emission of carbon each year.
Juilson Jubanski +5 more
core +1 more source
Destruction of Oil Pollution on Soils by Ameliorant Based on Peat
Eurasian Chemico-Technological Journal, 2003 Biodestruction of crude oils of various chemical types recovered from different regions has been studied. Soil pollution with crude oil and oil products results in serious ecological problems in oils fields, that is especially characteristic for the ...
L.D. Stakhina +2 more
doaj +1 more source