Results 21 to 30 of about 3,287 (111)

From Yield to Flavor: The Role of Lipid Coatings in Beef Aging

Journal of Food Science, Volume 91, Issue 7, July 2026.
ABSTRACT Lipid‐coated aging has been proposed as an alternative to enhance flavor, particularly using butter as a coating material (butter‐aged beef). Thus, this study compared the wet‐aged and beef‐aged with different lipid‐based coatings: milk butter (butter‐aged), cocoa butter (cocoa‐aged), pork lard (lard‐aged), and beef tallow (tallow‐aged), all ...
Jonatã Henrique Rezende‐de‐Souza, Kathelen Lethicia Cavalheri Rodrigues Jacinto, Isaac de Lima Vieira, Gabriela Lima de Oliveira, Isabela Benfica de Barros, Flavio Andre Bolini Cardello, Dyana Carla Lima Hargreaves Noguera, Vanessa Cristina Francisco, Renata Tieko Nassu, Helena Maria Andre Bolini, Sérgio Bertelli Pflanzer   +10 more
wiley   +1 more source

ACETATO DE TRIANCINOLONA COMO PRÉ-INDUTOR DO PARTO DE RECEPTORAS DE EMBRIÃO NELORE PRODUZIDOS IN VITRO

Ciência Animal Brasileira, 2009
Este estudo teve como objetivo avaliar o efeito de diferentes doses e momentos da gestação para a administração do acetato de triancinolona (TRI) na pré-indução de partos. Utilizaram-se como modelo experimental receptoras de embriôes Nelore produzidos in
Luiz Fabiano Coelho de Rezende, Carmem Estefânia Serra Neto Zúccari, Eliane Vianna da Costa e Silva, Carlos Ronaldo Lima de Rezende, Luiz Fernando Tonissi Nasser, Urbano Gomes Pinto de Abreu   +5 more
doaj   +1 more source

Unravelling the Genetic Mechanisms of Litter Traits in a Maternal Line of Pigs

Journal of Animal Breeding and Genetics, Volume 143, Issue 4, Page 560-580, July 2026.
ABSTRACT Reproductive traits related to litter size are the main indicators of reproductive efficiency in pig production and are continuously evaluated for the selection of maternal lines. Several environmental and genetic factors are involved with the development of these traits.
Guilherme Oselame, Suelen Fernandes Padilha, Maurício Egídio Cantão, Jane de Oliveira Peixoto, Aline Zampar, Adriana Mércia Guaratini Ibelli, Luis Orlando Duitama Carreño, Jader Silva Lopes, Pedro Henrique Ferreira Freitas, Marcelo Silva Freitas, Mônica Corrêa Ledur   +10 more
wiley   +1 more source

Da reforma agrária ao agronegócio: notas sobre dinâmicas territoriais na fronteira agropecuária amazônica a partir do município de Apuí (sul do Amazonas)

Estudos Sociedade e Agricultura, 2020
O artigo busca refletir sobre o processo que permitiu a formação do agronegócio no Amazonas, tomando como foco o município de Apuí. Para tal analisamos os diversos fluxos migratórios e as políticas de desenvolvimento dirigidas para o sul do Amazonas ...
Mariana Vieira Galuch, Thereza Cristina Cardoso Menezes   +1 more
doaj   +1 more source

Indice

Revista Mexicana de Ciencias Pecuarias, 1980
Indice
Técnica Pecuaria
doaj  

Extreme-QTL mapping of monepantel resistance in Haemonchus contortus

Parasites & Vectors, 2019
Background Haemonchus contortus, a gastrointestinal nematode parasite of sheep, is mainly controlled by anthelmintics; the occurrence of anthelmintic resistance leads to treatment failures and increases economic burden.
Simone Cristina Méo Niciura, Polyana Cristine Tizioto, Caroline Valério Moraes, Giovanna Gabrielle Cruvinel, Ana Cláudia Alexandre de Albuquerque, Raul Costa Mascarenhas Santana, Ana Carolina de Souza Chagas, Sergio Novita Esteves, Magda Vieira Benavides, Alessandro Francisco Talamini do Amarante   +9 more
doaj   +1 more source

Morphological, Culinary, and Nutritional Diversity of Common Bean (Phaseolus vulgaris) Accessions in the Northern Andean Region of Peru

Legume Science, Volume 8, Issue 2, June 2026.
ABSTRACT Common bean (Phaseolus vulgaris L.) grains represent a major source of plant‐based protein and essential micronutrients; however, their consumption is constrained by prolonged cooking times and variable nutritional profiles. This study characterized the morphological, culinary, and nutritional diversity of 36 common bean accessions collected ...
Wagner Meza‐Maicelo, Victor‐Hugo Baldera‐Chapoñan, Henry W. Santillan‐Culquimboz, Manuel Oliva‐Cruz, Flavio Lozano‐Isla   +4 more
wiley   +1 more source

Plantio direto de milho e integração lavoura-pecuária

Boletim de Indústria Animal, 2013
O artigo não apresenta resumo em português.
Edmar Eduardo Bassan Mendes, Roberto Molinari Peres, Aildson Pereira Duarte, Célio Luiz Justo, Denyse Chabaribery, José Luiz Viana Coutinho Filho   +5 more
openaire   +8 more sources

Development, Characterization, and Stability of Burgers With Partial or Total Replacement of Beef by Vegetable Ingredients

Journal of Food Science, Volume 91, Issue 6, June 2026.
ABSTRACT This study evaluated the partial or total replacement of beef (0%, 25%, 50%, 75%, and 100%) with plant‐based ingredients (risotto rice, textured soy protein, and cassava starch) in burgers, combined with the incorporation of freeze‐dried açaí pulp as an antioxidant and natural colorant, and sesame oil as a substitute for beef fat.
Sheyla Maria Barreto Amaral, Silmara de Fátima Silva Cavalcante, Janevane Silva de Castro, Luiz Alves Bitu, Felipe Sousa da Silva, Mairlane Silva de Alencar, Adriano Lincoln Albuquerque Mattos, Ana Erbênia Pereira Mendes, Paulo Henrique Machado de Sousa, Elisabeth Mary Cunha da Silva   +9 more
wiley   +1 more source

Potential of the Predatory Mites Gamasellodes lavafesii (Mesostigmata: Ascidae) and Cosmolaelaps mediocuspis (Mesostigmata: Laelapidae) on Different Soil Pests/Parasites and Alternative Prey for Large‐Scale Rearing

Journal of Applied Entomology, Volume 150, Issue 5, Page 562-572, June 2026.
ABSTRACT Many species of Mesostigmata soil mites have potential as biological control agents of pests/parasites. This study evaluated the predation potential of two of these species, Gamasellodes lavafesii (Ascidae) and Cosmolaelaps mediocuspis (Laelapidae).
A. R. A. Barros, J. P. I. Martin, G. J. Moraes, M. M. Inomoto, R. C. Castilho   +4 more
wiley   +1 more source