Results 31 to 40 of about 58,101 (161)
Discard sampling of the Dutch pelagic freezer fishery in 2010 [PDF]
This report contains the results of the discard sampling programme of the Dutch pelagic freezer trawler fleet in European waters in 2010. The pelagic freezer trawler fishery targets pelagic species, namely herring (Clupea harengus), blue whiting ...
Helmond, A.T.M., van +3 more
core
Decarbonizing Fisheries Through Ensuring Healthy Stock Status
ABSTRACT Industrial capture fisheries depend on fossil fuels, which tend to dominate both greenhouse gas emissions and operational costs of this form of seafood production. Improving energy efficiency is, in addition to shifting to alternative fuels, a crucial path towards decarbonizing fisheries.
Ray Hilborn +8 more
wiley +1 more source
The Food of the Redfish Sebastes marinus (L.) in the Newfoundland Area
Samples of redfish stomachs were collected from the Newfoundland area and were analysed both qualitatively and quantitatively. In the sampled area the most important items of the diet of these fish are amphipods, fish and euphausians.
D. G. Lambert
core +1 more source
Abstract The continental shelf off the northwest coast of North America experiences seasonal upwelling driven by summertime southward winds. Nutrient‐rich, low‐oxygen water is upwelled onto the shelf from a depth of about 150 m seaward of the continental shelfbreak.
J. A. Barth, S. W. Coleman
wiley +1 more source
OWEZ pelagic fish, progress report and progression after T1 [PDF]
This report presents the current status of pelagic fish research in the Offshore Windfarm Egmond aan Zee (OWEZ) after having finalized the T0 baseline survey in 2003 and the T1 survey after construction of the wind farm in 2007.
Lambers, R.H.L., Ybema, M.S., Gloe, D.
core
Abstract Following a request of the European Commission, EFSA assessed fish and other seafood consumption patterns and consumer awareness of related health risks and benefits across the 27 Member States, Iceland and Norway. Awareness of existence of consumption national advice and to which extent this advice influence consumers consumption behaviour ...
European Food Safety Authority (EFSA) +13 more
wiley +1 more source
Voting Systems Influence Conservation Outcomes for International Fisheries
ABSTRACT Fishery stocks that range partly or entirely beyond national jurisdictions pose substantial coordination challenges. Regional Fishery Management Organizations (RFMOs) were created to coordinate the sustainable management of these resources. Although RFMOs aim to make decisions by consensus, formal votes can be held when that proves impossible.
Irina Lerner +3 more
wiley +1 more source
Beaked redfish inhabits North Atlantic waters in the depth range 100–950 m, over the continental shelf, slope and the open ocean. Individuals can live demersal or pelagic, at various stages of their life cycle.
Alexey Astakhov +10 more
core +1 more source
Abstract The Arctic is warming nearly four times faster than the global average, but the rate of change is not uniform across the region. Wide‐ranging Arctic species are exposed to variable environmental conditions across their range, but it remains unclear how different climate change regimes are affecting populations within the same species that have
Jade Vacquié‐Garcia +9 more
wiley +1 more source
Trawl surveys, acoustic surveys, commercial fishery data, and oceanographic information have been compiled and made available on ICES Sharepoint website.
ICES (11907872)
core +1 more source

