Food sources of macro- and micronutrients in young children and adults following vegan, vegetarian, and omnivorous diets. [PDF]
Tilli V +7 more
europepmc +1 more source
Plant-Forward Dietary Approaches to Reduce the Risk of Cardiometabolic Disease Among Hispanic/Latinx Adults Living in the United States: A Narrative Review. [PDF]
De La Calle F, Bagienska J, Beasley JM.
europepmc +1 more source
Interview with Susan Del Pesco, Esq.
openaire +3 more sources
Plasma lipids and glycaemic indices in australians following plant-based diets versus a meat-eating diet. [PDF]
Austin G +5 more
europepmc +1 more source
Dietary intakes and nutritional adequacy of Australians consuming plant-based diets compared to a regular meat-eating diet. [PDF]
Austin G +5 more
europepmc +1 more source
Associations between White Meat-Only and Vegetarian Diets with Mortality from All Causes, Heart Diseases, Cancers, and Stroke in the American Cancer Society's Cancer Prevention Study-II. [PDF]
Cara KC +5 more
europepmc +1 more source
The Role of Various Types of Diets in the Treatments of Depressive Disorders. [PDF]
Lis A, Maj P, Świętek A, Romuk E.
europepmc +1 more source
Editorial: Parental questionnaires as a reliable instrument for the assessment of child language development. [PDF]
Ezeizabarrena MJ, Kovacevic M.
europepmc +1 more source
Plant-based diets and depression: epidemiological evidence, biological mechanisms, and implications for prevention. [PDF]
Li HN +6 more
europepmc +1 more source
Solid-state platform (SSP) to produce terpenes from enzymatically treated textile waste with <i>E. coli</i>. [PDF]
Zebec Ž +6 more
europepmc +1 more source

