Results 291 to 300 of about 537,074 (304)

Ozone as a novel emerging technology for the dissipation of pesticide residues in foods–a review

Trends in Food Science and Technology, 2020
R Pandiselvam, Anjineyulu Kothakota, S V Ramesh   +2 more
exaly  

The evolutionary origins of pesticide resistance

Biological Reviews, 2019
Nichola Hawkins, Paul B Neve
exaly  

Pesticide Labeling

Science, 1971
openaire   +2 more sources

Pesticide residues in European agricultural soils – A hidden reality unfolded

Science of the Total Environment, 2019
Vera Silva, Hans G J Mol, Paul Zomer
exaly  

Pesticide Problems

Archives of Environmental Health: An International Journal, 1965
openaire   +2 more sources

Development Strategies and Prospects of Nano-based Smart Pesticide Formulation

Journal of Agricultural and Food Chemistry, 2018
Haixin Cui, Changjiao Sun, Bo Cui
exaly  

Pesticide Use

Science, 1991
openaire   +2 more sources

Pesticide productivity and food security. A review

Agronomy for Sustainable Development, 2012
József Popp
exaly  

Pesticide safety

The Lancet, 1991
openaire   +2 more sources

Detection of Pesticide Residues in Food Using Surface-Enhanced Raman Spectroscopy: A Review.

Journal of Agricultural and Food Chemistry, 2017
Meng-Lei Xu, Yu Gao, X. Han, Bing Zhao
semanticscholar   +1 more source