Results 281 to 290 of about 81,886 (357)
Protocol for the Preparation of Polyphenols‐Polysaccharide Nanoparticles
Food Chemistry International, EarlyView.ABSTRACT Polyphenols, natural compounds abundantly distributed in plants, possess potent antioxidant and anti‐inflammatory activities and hold promising potential in cardiovascular protection and the management of metabolic disorders. Nevertheless, their intrinsic instability and low bioavailability severely constrain their practical and large‐scale ...
Chenxu Bao +6 more
wiley +1 more source
Food Frontiers, EarlyView.MOSH‐induced colonic alterations and sex‐specific metabolic pathways in female and male F344 rats. ABSTRACT This study investigated the effects of mineral oil saturated hydrocarbon (MOSH) sub‐fractions (C20‐30 and C30‐50) on the colon of male and female F344 rats and the underlying mechanisms.
Lin Zhu +6 more
wiley +1 more source
PESTICIDE RESIDUES IN INDIAN MAJOR CARPS REARED IN WASTEWATER
, 2017 B.N. Paul +4 more
openalex +1 more source
The Humble Almond: Why Congress Should Institute the Precautionary Principle to Guide Regulation of Environmental Toxins and Food Additives [PDF]
, 2015 Nauheim, David Alan
core +1 more source
Food Safety and Health, EarlyView.In the Qatari cuisine, seafood showed significantly elevated mercury concentrations, whereas arsenic was more evenly distributed across the different foods. Although arsenic exposure was low (HQ < 0.2), mercury posed a high risk (HQ 7.9–9.3; HI > 8), highlighting seafood as the dominant dietary source of heavy metal exposure. ABSTRACT Heavy metals have
Dalal AlAnsari +5 more
wiley +1 more source
Food Safety and Health, EarlyView.Laser‐induced breakdown spectroscopy (LIBS) emerges as a transformative tool for rapid, on‐site pesticide residue detection in food, offering real‐time screening with minimal sample preparation and eliminating solvent use. Although LIBS demonstrates detection limits (0.009–6.9 mg/kg) suitable for regulatory screening and aligns with green chemistry ...
Mohammad Mehdizadeh +5 more
wiley +1 more source
Organochlorine pesticide residues in pasteurized milk from dairy processing plants in Chile.
, 1990 L Montes
openalex +1 more source
Food Safety and Health, EarlyView.A magnetic solid‐phase extraction–liquid chromatography method for detecting triazole fungicides in fruit juices has been established using magnetic cotton stalk biochar. This method offers rapid analysis, high sensitivity, and environmentally friendly characteristics. ABSTRACT Triazole fungicides (TFs) are widely used but pose health risks. Among them,
Chaomin Zhong +7 more
wiley +1 more source
Food Safety and Health, EarlyView.The widespread use of carbendazim in agriculture has led to its residues in food, necessitating a rapid, sensitive, and field‐deployable detection platform. This study developed a multimode immunochromatography assay based on portable instruments for sensitive and rapid detection of carbendazim.
Junqi Shen +12 more
wiley +1 more source