Results 41 to 50 of about 10,557 (246)

Analysis of Per- and Poly(fluoroalkyl) Substances (PFASs) in Highly Consumed Seafood Products from U.S. Markets

open access: yesJournal of Agricultural and Food Chemistry, 2022
Seafood consumption has been identified as one of the major contributors of per- and poly(fluoroalkyl) substances (PFASs) to the human diet. To assess dietary exposure, highly consumed seafood products in the United States were selected for analysis. The
Wendy Young   +5 more
semanticscholar   +1 more source

Long-Chain PFASs-Free Omniphobic Membranes for Sustained Membrane Distillation

open access: yes
Omniphobic membranes possessing high wetting resistance have been created for the treatment of challenging hypersaline feedwaters with low surface tension through membrane distillation (MD).
Mohammad Alipanahrostami (12524199)   +3 more
core   +5 more sources

Short-chain PFASs dominance and their environmental transport dynamics in urban water systems: Insights from multimedia transport analysis and human exposure risk.

open access: yesEnvironment International
The increasing prevalence of short-chain per- and polyfluoroalkyl substances (PFASs) poses significant challenges for urban water systems (UWS) due to their persistence, high mobility, and widespread occurrence.
Kunfeng Zhang   +9 more
semanticscholar   +1 more source

The Madrid Statement on Poly- and Perfluoroalkyl Substances (PFASs)

open access: yesEnvironmental Health Perspectives, 2015
ISSN:1552 ...
Blum, A.   +13 more
openaire   +6 more sources

Unveiling the hidden threat: spatiotemporal trends and source apportionments of per-and polyfluorinated alkyl substances in wastewater treatment plants in South Africa

open access: yesWater Science and Technology
At least 11 per-and polyfluorinated alkyl substances (PFASs) were more prevalent during the dry season, whereas only PFBA, L-PFBS, L-PFOS, and PFOA were prevalent during the wet season in 11 WWTPs.
Moloko Florence Morethe   +3 more
doaj   +1 more source

Research Progress in Current and Emerging Issues of PFASs’ Global Impact: Long-Term Health Effects and Governance of Food Systems

open access: yesFoods
Per- and polyfluoroalkyl substances (PFASs) are found everywhere, including food, cosmetics, and pharmaceuticals. This review introduces PFASs comprehensively, discussing their nature and identifying their interconnection with microplastics and their ...
Jocelyn C Lee   +4 more
semanticscholar   +1 more source

Electrochemical advanced oxidation of per- and polyfluoroalkyl substances (PFASs): Development, challenges and perspectives [PDF]

open access: yes
Perfluoroalkyl and polyfluoroalkyl substances (PFAS) have been globally distributed since 1940, resulting in their widespread existence in natural environments.
Shukla, P   +17 more
core   +1 more source

Per- and Polyfluoroalkyl Substances (PFASs) [PDF]

open access: yes, 2017
Provides information about the effects of PFASs on the environment, as well as ISTC's efforts to reduce PFAS contamination.Open Restriction set for Item 105021 on 2018-02-23T22:48:55Z with date null by l-barnes@illinois.edu.Submitted by Laura Barnes (l ...

core   +1 more source

Toxic effects of per- and polyfluoroalkyl substances on sperm: Epidemiological and experimental evidence

open access: yesFrontiers in Endocrinology, 2023
As emerging organic contaminants, per- and polyfluoroalkyl substances (PFASs) have aroused worldwide concern due to their environmental persistence, ubiquitous presence, bioaccumulation, and potential toxicity.
Zhangbei Sun   +9 more
doaj   +1 more source

Health Impacts of Per- and Polyfluoroalkyl Substances (PFASs): A Comprehensive Review

open access: yesLife
Per- and polyfluoroalkyl substances (PFASs) are among the persistent organic pollutants characterized by their persistence in the environment, high mobility, and adverse impact not only on the ecosystem but also on human health. The biggest challenges in
Csilla Mišľanová, M. Valachovičová
semanticscholar   +1 more source

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