Results 331 to 340 of about 185,151 (360)
Some of the next articles are maybe not open access.

Study on characterization and physicochemical properties of new natural fiber from Phaseolus vulgaris

, 2019
B. Gurukarthik Babu   +4 more
semanticscholar   +1 more source

Beans (Phaseolus spp.) – model food legumes

Plant and Soil, 2004
W. Broughton   +5 more
semanticscholar   +1 more source

Flavonoids of Phaseolus aureus

Chemistry of Natural Compounds, 1988
A. B. Sedova   +3 more
openaire   +2 more sources

Hydroxycoumarins of Phaseolus vulgaris

Chemistry of Natural Compounds, 1983
V. N. Kovalev   +2 more
openaire   +2 more sources

Beans (Phaseolus vulgaris L.): whole seeds with complex chemical composition

, 2018
Francine Gomes Basso Los   +4 more
semanticscholar   +1 more source

In vitro renin-angiotensin system inhibition and in vivo antihypertensive activity of peptide fractions from lima bean (Phaseolus lunatus L.).

The Journal of the Science of Food and Agriculture, 2018
Norma A Ciau-Solís   +2 more
semanticscholar   +1 more source

Biological nitrogen fixation by common beans (Phaseolus vulgaris L.) increases with bio-char additions

Biology and Fertility of Soils, 2007
M. Rondón   +3 more
semanticscholar   +1 more source

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