Results 381 to 390 of about 390,444 (399)
Some of the next articles are maybe not open access.

Phenylalanine Levels

New England Journal of Medicine, 1964
openaire   +2 more sources

Strategies Used in Production of Phenylalanine‐Free Foods for PKU Management

Comprehensive Reviews in Food Science and Food Safety, 2014
Leila Mirmoghtadaie   +2 more
exaly  

Glycomacropeptide in children with phenylketonuria: does its phenylalanine content affect blood phenylalanine control?

Journal of human nutrition and dietetics (Print), 2017
A. Daly   +4 more
semanticscholar   +1 more source

REVERSAL OF AZASERINE BY PHENYLALANINE

Journal of Bacteriology, 1961
Thomas D. Brock, M. Louise Brock
openaire   +3 more sources

PHENYLALANINE TOXICITY IN RATS

Canadian Journal of Biochemistry, 1966
Gail Dolan, Claude Godin
openaire   +3 more sources

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