Results 51 to 60 of about 175 (138)

Contaminants of emerging concern in agricultural soils: Current understanding, overlooked issues, and future priorities

PLANTS, PEOPLE, PLANET, Volume 8, Issue 3, Page 792-810, May 2026.
Contaminants of emerging concern (CECs) in agriculture represent a growing global challenge for food safety and public health. In this review, we synthesized evidence on how substances such as pharmaceuticals, microplastics, and per‐ and polyfluoroalkyl substances (PFAS) enter soils, accumulate in crops, and affect ecological and human health. We found
Laura J. Carter, Evyatar Ben Mordechay, Benny Chefetz, Zeyou Chen, Xinyi Cui, Jay Gan, Hui Li, Audrey Moores, Xiaoyu Gao   +8 more
wiley   +1 more source

Response of Phyllosphere Microorganism in Tea Plants Under Disease Infection [PDF]

Chaye kexue
Phyllosphere microorganism play a critical role in plant disease resistance, yet their response mechanisms under pathogen infection require further exploration.
YE Chengcheng, WU Xiuyun, LI Zicheng, WU Suidian, JIN Shanfa, ZHU Jie
doaj  

A ‘Genome‐First’ Framework for Next‐Generation Bioinputs: From Functional Mining to Rational Synthetic Microbial Communities

Environmental Microbiology, Volume 28, Issue 5, May 2026.
I propose a ‘genome‐first’ framework to collapse the phenotypic bottleneck in bioinput discovery. By integrating multi‐layered genome mining and reverse ecology, this paradigm enables the rational design of stable synthetic microbial communities for a data‐driven and sustainable agricultural bioeconomy.
Osiel Silva Gonçalves
wiley   +1 more source

Phyllosphere microbiome responses to nano-berberine and chemical fungicides in powdery mildew infected strawberry

Frontiers in Plant Science
Strawberry powdery mildew, caused by the obligate biotroph Podosphaera aphanis, is a major threat to commercial strawberry production, reducing both yield parameters and fruit quality. While chemical fungicides remain a standard control method, their non-
Meng Yang, Meng Yang, Tao He, Tao He, Romy Moukarzel, Man Li, Man Li, Mei Li, Mei Li, Zengxiu Zhang, Zengxiu Zhang, Yiyi He, Yiyi He, Yixiang Liu, Yixiang Liu, Lei Yu, Shusheng Zhu, Shusheng Zhu, Fei Du, Fei Du   +19 more
doaj   +1 more source

Fermentation Performance and Microbial Interactions of Selected Aroma‐Producing Yeasts Co‐Cultivated With Lactic Acid Bacteria in Winemaking

Journal of Food Science, Volume 91, Issue 5, May 2026.
ABSTRACT Wine with unique flavor and aroma from nonspontaneous wine fermentation with nonconventional yeasts has gained attention in the wine industry. To develop a stable and controllable pathway for winemaking, the current study screened aroma‐producing yeast strains from grape vineyards in Taiwan and evaluated their suitability through co ...
Chien‐Hao Chen, Sheng‐Qi Cai, Yueh‐Hao Ronny Hung, Tsung‐Yu Tsai, Mukerrem Betul Yerer‐Aycan, Thierry J. C. Regnier, Ming‐Hsu Chen, Kuan‐Chen Cheng   +7 more
wiley   +1 more source

Plant Disease Biology: Integrating Molecular, Ecological and Management Perspectives

Journal of Phytopathology, Volume 174, Issue 3, May/June 2026.
ABSTRACT Plant diseases remain a major constraint on global food security and ecosystem stability, yet plant disease biology has long been shaped by fragmented and reductionist frameworks. Classical concepts, such as the disease triangle, have provided valuable heuristic guidance but are increasingly insufficient to capture the dynamic, multiscale and ...
João Marcos Rodrigues dos Santos
wiley   +1 more source

Epigenetic regulation of mycorrhizal symbioses: from plastic responses to transgenerational legacies

New Phytologist, Volume 250, Issue 3, Page 1438-1452, May 2026.
Summary Mycorrhizal symbioses represent one of the most widespread and ecologically significant plant–microbe interactions, shaping plant nutrition, stress resilience, and ecosystem functioning. Beyond their role in nutrient exchange and systemic defense, growing evidence suggests that these symbioses also influence plant plasticity within and across ...
Gerson Beltrán‐Torres, Henry J. De La Cruz, Stéphane Maury, Martina Janoušková, Claire Veneault‐Fourrey, Vít Latzel, Pierre‐Emmanuel Courty, Harold Duruflé, Jörg Tost, Iris Sammarco   +9 more
wiley   +1 more source

Phyllosphere Keystone Beneficial Specialists Enhance Yield in Nutrient Deficiency‐Resistant Sorghum Cultivars

Plant, Cell &Environment, Volume 49, Issue 5, Page 2480-2493, May 2026.
ABSTRACT The phyllosphere, the aboveground interface between plant leaves and their microbial residents, plays a vital yet underappreciated role in crop productivity. While root‐ and soil‐associated microbiomes are well‐studied, the ecological assembly and yield‐related effects of host‐mediated phyllosphere microbial communities remain largely ...
Fangfang Li, Xiaoyan Jiao, Anqi Sun, Yong Zheng, Ju‐Pei Shen, Ji‐Zheng He, Hang‐Wei Hu   +6 more
wiley   +1 more source

Plant-associated microorganisms: a view from the scope of microbiology

, 2003
Microorganisms interact with plants because plants offer a wide diversity of habitats including the phyllosphere (aerial plant part), the rhizosphere (zone of influence of the root system), and the endosphere (internal transport system).
Montesinos Seguí, Emilio
core   +1 more source

Caracterización del microbioma foliar de banano y su variación en presencia del patógeno Sigatoka Negra (Pseudocercospora fijiensis)

, 2022
We describe the bacterial and fungal microbiome of the banana (Musa x paradisiaca) leaf in healthy and necrotic phases of Black Sigatoka or black leaf streak disease (Pseudocercospora fijiensis), evaluated under organic and conventional agronomic ...
Ramirez-Villacis, Dario X, Zapata-Ramón, Claudia G., León-Reyes, Antonio, Paladines-Montero, Alejandra   +3 more
core   +1 more source