Physiological potential of eggplant seeds [PDF]
The use and efficiency of vigor tests depend on the plant species and the development and, or adjustment of methodology, to obtain efficient procedures for evaluating seed physiological potential.
Magnólia de Mendonça Lopes +2 more
doaj +4 more sources
A comparative study of the nutritional and physiological potential of Xuta (edible <i>Jatropha curcas</i> L.) protein: Insights into its digestibility and effects on the intestinal barrier. [PDF]
Grünwald M +6 more
europepmc +2 more sources
Classification of lentil seed vigor based on seedling image analysis techniques and interactive machine learning [PDF]
: The search for techniques that allow for the rapid and accurate assessment of seed vigor, such as the Seedling Analysis System (SAPL®) and ILASTIK®, can be promising alternatives for seedling image analysis.
Marcelo Augusto Rocha Limão +5 more
doaj +1 more source
: Storage reserves composition is directly related to the manifestation of seed vigor. However, the physiological potential expression in inbred lines, as well as hybrids from the storage reserves hydrolysis, is not clear. Thus, the aim of this study was
Daniele Nerling +2 more
doaj +1 more source
Physiological periostitis; a potential pitfall [PDF]
Physiological periostitis is a known radiological finding in infants aged between 1 and 6 months. Two children with physiological periostitis mistaken for non-accidental injury are described. In both these patients only one limb was imaged and failure to image the contralateral limb led to unnecessary skeletal survey and distress for the families. A 3
P, de Silva +3 more
openaire +2 more sources
The methodology of the electrical conductivity test for Carthamus tinctorius L. seeds [PDF]
The electrical conductivity test stands out for generating quick responses for lot differentiation; however, studies are needed to improve this practice in safflower seeds.
Ingrid M. H. de L. e Silva +5 more
doaj +1 more source
Physiological potential of chickpea seeds [PDF]
The chickpea crop is grown predominantly in the arid and semi-arid regions of the world. India is the largest producing country, in Brazil production is scarce, leading the country to import almost all of what is consumed. Grains are a good source of carbohydrates, proteins and even essential amino acids.
L. B. X. Dias, E. F. Leão-Araújo
openaire +1 more source
Amylin: Pharmacology, Physiology, and Clinical Potential [PDF]
Amylin is a pancreatic β-cell hormone that produces effects in several different organ systems. Here, we review the literature in rodents and in humans on amylin research since its discovery as a hormone about 25 years ago. Amylin is a 37-amino-acid peptide that activates its specific receptors, which are multisubunit G protein-coupled receptors ...
Hay, Debbie L +4 more
openaire +3 more sources
Vigor-S: System for Automated Analysis of Soybean Seed Vigor
: Computerized systems for image analysis are alternatives to decrease the subjectivity and speed of assessment of seed physiological potential. The aim of this study was to determine the efficiency of the Seed Vigor Automated Analysis System (Vigor-S ...
Mayara Rodrigues +2 more
doaj +1 more source
Germination and Vigor of Soybean and Corn Seeds Treated with Mixed Mineral Fertilizers
The use of mixed mineral fertilizers consisting of macro- and micronutrients, which are already routinely used for leaf fertilization, in the treatment of corn and soybean seeds would positively influence germination and vigor, consequently improving ...
Carla Gomes Machado +6 more
doaj +1 more source

