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Proteases from phytopathogenic fungi and their importance in phytopathogenicity
Journal of General Plant Pathology, 2016Phytopathogenic fungi, causal agents of some of the world’s most serious plant diseases, can significantly reduce yields during large-scale agricultural production. Among the numerous hydrolytic enzymes they produce for nutritional and/or pathogenicity purposes, hydrolases and proteases are required for their growth and survival.
Murugesan Chandrasekaran +3 more
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Pathogenesis mechanisms of phytopathogen effectors
WIREs Mechanisms of Disease, 2023AbstractPlants commonly face the threat of invasion by a wide variety of pathogens and have developed sophisticated immune mechanisms to defend against infectious diseases. However, successful pathogens have evolved diverse mechanisms to overcome host immunity and cause diseases. Different cell structures and unique cellular organelles carried by plant
Lifan Sun +3 more
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Insights into the evolution of phytopathogens
Trends in Microbiology, 2004Although not as well-represented in genome sequencing projects as human pathogens, phytopathogens are extremely important because of their economic impact in the field of agriculture. Our understanding of the diversity and mechanisms of virulence in plant pathogens has increased following two recent reports on the sequencing and analysis of Erwinia ...
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Bacterial phytopathogens and genome science
Current Opinion in Microbiology, 2005There are now fourteen completed genomes of bacterial phytopathogens, all of which have been generated in the past six years. These genomes come from a phylogenetically diverse set of organisms, and range in size from 870 kb to more than 6Mb. The publication of these annotated genomes has significantly helped our understanding of bacterial plant ...
João C, Setubal +2 more
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2014
A few hundred bacterial species, belonging to the Proteobacteria, Mollecutes and Actinomycetes cause a large number of different plant diseases, some of which are devastating for agricultural crops. Symptoms of bacterial plant diseases are diverse and include necrosis, tissue maceration, wilting, and hyperplasia.
van der Wolf, J.M., de Boer, S.H.
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A few hundred bacterial species, belonging to the Proteobacteria, Mollecutes and Actinomycetes cause a large number of different plant diseases, some of which are devastating for agricultural crops. Symptoms of bacterial plant diseases are diverse and include necrosis, tissue maceration, wilting, and hyperplasia.
van der Wolf, J.M., de Boer, S.H.
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Uronate Oxidation by Phytopathogenic Pseudomonads
Nature, 1959THE pathway by which D-galacturonic and D-glucuronic acids are utilized by phytopathogenic Pseudomonas species is apparently quite different from the uronic isomerase–keturonic reductase system found in three genera of the Enterobacteriaceae1–5. In this new pathway of uronic acid catabolism, mucic acid has been isolated and identified as the initial ...
W W, KILGORE, M P, STARR
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Scientific Works of North Caucasian Federal Scientific Center of Horticulture, Viticulture, Wine-making, 2020
T.S. Polunina +2 more
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T.S. Polunina +2 more
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hrp Genes of Phytopathogenic Bacteria
1994In nature plants are resistant to the majority of pathogens, and many bacteria live in close contact with the plant without causing any harm (see chapter by BEATTIE and LINDOW in this volume). Among the 1600 different species known in the bacterial kingdom only a small number (about 80) are plant pathogenic and in most cases highly specialized with ...
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