Results 121 to 130 of about 2,584 (187)

Thiazole-carboxamide derivatives as potent antioxidant agents with drug-like properties: In vitro, molecular docking, and DFT studies. [PDF]

PLoS One
Hawash M, Ghannam D, Dawoud L, Dawoud M, Eid A, Alhajj L, Qaoud MT.   +6 more
europepmc   +1 more source

Piperidinium picrate

Acta Crystallographica Section E Structure Reports Online, 2005
Kolandaivelu Saminathan, Chellamuthu Muthamizhchelvan, Kandasamy Sivakumar   +2 more
openaire   +1 more source

Ultrasound-assisted extraction enhances recovery of antioxidant-rich carbohydrate fraction from mixed microalgae species. [PDF]

Ultrason Sonochem
Ooi EZH, Chan ES, Song CP, Pushpamalar J, Lee YY.   +4 more
europepmc   +1 more source

Multifaceted bioactivity of brown seaweed-derived fucoidan from the Indian Coastline: A natural health product candidate. [PDF]

PLoS One
Prajapati M, Kumar D, Agrawal S, Kumar D, Baweja P, Sahoo D.   +5 more
europepmc   +1 more source

Aglycone, Glycoside, or Glucuronide? Experimental and Mechanistic Insights into the Antioxidative Potential of Gossypetin, Gossypin, and Hibifolin. [PDF]

J Phys Chem B
Spiegel M, Kowalczyk A.
europepmc   +1 more source

Comparative Study of Sulfated Polysaccharides From Ulva Lactuca Grown in Tunisia and Morocco: in Vitro Antioxidant Activity and in Vivo Anti-Inflammatory and Anti-Ulcer Effects. [PDF]

Chem Biodivers
Kharrat N, Touhamia Y, Abdallah Kolsi RB, Hamden K, Said RB, Lahcen TOB, Salah HB, Allouche N.   +7 more
europepmc   +1 more source

Erucastrum virgatum subsp. virgatum (Brassicaceae) Endemic to Sicily (Italy): Biological Properties and Phenolic Content of Leaf Extracts. [PDF]

Chem Biodivers
Galletta B, Mondello F, Davì F, Laganà Vinci R, Cacciola F, Mondello L, Nostro A, Miceli N, Taviano MF.   +8 more
europepmc   +1 more source

Triethylaminium picrate

Acta Crystallographica Section E Structure Reports Online, 2005
Muthamizhchelvan, C., Saminathan, K., SethuSankar, K., Fraanje, J., Peschar, R., Sivakumar, K.   +5 more
openaire   +2 more sources

FTIR Characterization and Bioactivity Assessment of Cinnamomum camphora Essential Oil: Antioxidant, Anti-Enzymatic, and Antifungal Properties Against Phytopathogens. [PDF]

Chem Biodivers
Cherif MC, Boughendjioua H, Caputo L, Camele I, Tahraoui T, De Feo V, Elshafie HS.   +6 more
europepmc   +1 more source

Effect of Boiling, Steaming and Microwaving on the Antioxidant and Antibacterial Properties of Parkia speciosa Seeds. [PDF]

Plant Foods Hum Nutr
Limas LF, Jeyaraj EJ, Ng KY, Choo WS.
europepmc   +1 more source