Results 151 to 160 of about 760,722 (312)

Research progress on mental health traits of pigs

浙江大学学报. 农业与生命科学版
With the development of large-scale and intensive pig farming, production management models such as weaning, mixing groups, and restrictive barriers have induced fear, anxiety, depression, and other stress responses in pig herds, significantly impacting ...
XU Lingyao, ZHUANG Yizheng, FU Yihan, JIANG Jinyun, PAN Yuchun, WANG Zhen   +5 more
doaj   +1 more source

Seasonal Variations on Testicular Morphology, Boar Taint, and Meat Quality Traits in Traditional Outdoor Pig Farming. [PDF]

Animals (Basel), 2023
Botelho-Fontela S, Ferreira S, Paixão G, Pereira-Pinto R, Vaz-Velho M, Pires MDA, Payan-Carreira R, Patarata L, Lorenzo JM, Silva JA, Esteves A.   +10 more
europepmc   +1 more source

Large-scale serological screening of slaughter pigs for Toxoplasma gondii infections in The Netherlands during five years (2012–2016): Trends in seroprevalence over years, seasons, regions and farming systems

, 2019
M. Swanenburg, José L. Gonzáles, Martijn Bouwknegt, Gert Jan Boender, Derk Oorburg, L. Heres, Henk J. Wisselink   +6 more
openalex   +1 more source

Understanding Antibiotic Use for Pig Farming in Thailand: A Qualitative Study [PDF]

, 2020
Angkana Lekagul, Viroj Tangcharoensathien, Marco Liverani, Anne Mills, Jonathan Rushton, Shunmay Yeung   +5 more
openalex   +1 more source

Protein Energy Malnutrition: Opportunities for Cold Plasma Technologies

Food Frontiers, EarlyView.
Protein energy malnutrition (PEM) is a major global health concern driven by biological, environmental, and nutritional factors, including gut microbiota imbalance and low protein intake. Cold atmospheric plasma technologies offer promising, sustainable solutions by improving food security, enhancing protein quality and absorption, and modulating gut ...
Karthika Prasad, Syamlal Sasi, Nina Recek, Janith Weerasinghe, Elena P. Ivanova, Igor Levchenko, Katia Alexander   +6 more
wiley   +1 more source

Survey of wild boar hunter interactions with pig farming in central Europe. [PDF]

Vet Med Sci, 2023
Jánoska F, Nagy E, Tari T, Nagy RR, Halász T, Varga G, Kovács M, Kemenszky P, Nagy G, Csivincsik Á.   +9 more
europepmc   +1 more source

Effect of the Nutritional Supplement VIUSID Vet on the Productivity of Fattening Pigs in a Low-Input Farming System

, 2015
Juan Carlos Rodríguez-Fernández, Vicente Méndez-García, Ibraín Calero-Herrera, Kolima Peña Calzada, Osdany Martínez-Torres, Jorge Gómez-Abdura   +5 more
openalex   +1 more source

Pig Farming- A Declining Remunerating Business in Assam

, 2022
U. Kalita, Susmita Gogoi, A. Deka
openalex   +1 more source

Mechanism of Alfalfa in Enhancing Goose Egg Yolk Flavor: An Analysis Based on Metabolomics and Quantitative Lipidomics

Food Frontiers, EarlyView.
ABSTRACT Organic egg production requires daily provision of coarse feed, fresh or dried forage, and silage to poultry. This study employed flavoromics, metabolomics, and quantitative lipidomics to investigate the effects of replacing 0% (CK), 10% (T10), and 20% (T20) of the basal diet of laying geese with alfalfa (Medicago sativa L.) on the sensory ...
Baochao Bai, Rui Qiu, Gentu Ge, Mingjian Liu, Yichao Liu, Muqier Zhao, Weiqin Ma, Panjie Sheng, Yushan Jia, Zhijun Wang   +9 more
wiley   +1 more source

Global and Brazilian Scenario of Guidelines and Legislation on Welfare in Pig Farming. [PDF]

Animals (Basel), 2022
de Castro Lippi IC, Caldara FR, de Lima Almeida Paz IC, Odakura AM.   +3 more
europepmc   +1 more source