Results 11 to 20 of about 760,722 (312)

Linking Animal Welfare and Antibiotic Use in Pig Farming-A Review. [PDF]

open access: yesAnimals (Basel), 2022
Simple Summary Minimising stress in intensive pig farms is paramount to raising immunocompetent pigs. This entails providing the pigs with living conditions (from birth to the point of slaughter) free of pain, stress, and suffering and simultaneously ...
Albernaz-Gonçalves R   +2 more
europepmc   +2 more sources

Swine industry perspectives on the future of pig farming. [PDF]

open access: yesAnim Welf
Understanding the views of those working along the value chain reliant on livestock is an important step in supporting the transition towards more sustainable farming systems.
von Keyserlingk MA   +3 more
europepmc   +2 more sources

The Application of Cameras in Precision Pig Farming: An Overview for Swine-Keeping Professionals. [PDF]

open access: yesAnimals (Basel), 2021
Simple Summary The preeminent purpose of precision livestock farming (PLF) is to provide affordable and straightforward solutions to severe problems with certainty.
Arulmozhi E, Bhujel A, Moon BE, Kim HT.
europepmc   +2 more sources

Influence of pig farming on human Gut Microbiota: role of airborne microbial communities. [PDF]

open access: yesGut Microbes, 2021
It has been hypothesized that both genetics and diet influence the composition of the human cecal microbiota. However, it remains unclear whether and how occupational exposure to microbes impacts the microbial communities in human guts.
Moor J   +6 more
europepmc   +2 more sources

Revolutionizing pig farming: Japan's technological innovations and environmental strategies for sustainability [PDF]

open access: yesJournal of Advanced Veterinary and Animal Research
Objective: This review examines Japan's pig farming landscape, highlighting key barriers while exploring projects that foster large-scale sustainable development efforts by emphasizing precision technologies integration and policy implications ...
Md Kamrul Hasan   +7 more
doaj   +2 more sources

Comparative Assessment of Greenhouse Gas Emissions in Pig Farming Using Tier Inventories [PDF]

open access: goldEnvironments, 2022
Although pig meat accounts for nearly half of total meat production in Europe, less attention has been focused on the greenhouse gas (GHG) emissions of pig farming.
Konstantina Akamati   +2 more
openalex   +2 more sources

Understanding antibiotic use for pig farming in Thailand: a qualitative study. [PDF]

open access: yesAntimicrob Resist Infect Control, 2021
Background Antimicrobial resistance (AMR), recognised as a serious and growing threat to global health, is promoted by multiple drivers, including antibiotic use in the livestock sector. Thus, understanding factors influencing antibiotic use in livestock
Lekagul A   +5 more
europepmc   +2 more sources

A combined methodological approach to characterize pig farming and its influence on the occurrence of interactions between wild boars and domestic pigs in Corsican micro-regions [PDF]

open access: yesFrontiers in Veterinary Science
The pig sector in Corsica is based by a wide range of farming systems, mainly characterized on traditional extensive practices, which favor contacts between domestic and wild individuals.
Liane Dupon   +9 more
doaj   +2 more sources

Transformation toward precision large-scale operations for sustainable farming: A review based on China's pig industry

open access: yesJournal of Advanced Veterinary and Animal Research
This review evaluates the current situation of pig farming, identifies challenges, and projects for the sustainable development of the Chinese pig industry. A literature review using keyword searches was conducted on Google Scholar for articles from 2017–
Md Kamrul Hasan   +7 more
doaj   +2 more sources

Impact of industrial agglomeration on environmental efficiency of pig farming: an empirical analysis from China

open access: diamondInternational Journal of Agricultural Sustainability
In response to environmental pressures, China’s pig farming industry has become more concentrated in regions with comparative advantages, resulting in greater agglomeration and presenting new environmental challenges.
Yaning Hu, Jiapeng Xu, Zhenyu Yan
doaj   +2 more sources

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