Results 11 to 20 of about 241,435 (269)
Journal of Nutritional Science, 2016 The xanthophyll carotenoids lutein (L), zeaxanthin (Z) and meso-zeaxanthin (MZ) are found at the macula, the central part of the retina, where they are referred to as macular pigment (MP).
John M. Nolan +5 more
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Arbutin as a Skin Depigmenting Agent with Antimelanogenic and Antioxidant Properties
Antioxidants, 2021 Arbutin is a compound of hydroquinone and D-glucose, and it has been over 30 years since there have been serious studies on the skin lightening action of this substance.
Yong Chool Boo
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Quantitative GC–MS Analysis of Artificially Aged Paints with Variable Pigment and Linseed Oil Ratios
Molecules, 2021 In this study, quantitative gas chromatography–mass spectrometry (GC–MS) analysis was used to evaluate the influence of pigment concentration on the drying of oil paints.
Eliise Tammekivi +3 more
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Measuring Visual Function Using the MultiQuity System: Comparison with an Established Device
Journal of Ophthalmology, 2014 Purpose. To compare measures of visual acuity (VA) and contrast sensitivity (CS) from the Thompson Xpert 2000 and MultiQuity (MiQ) devices. Methods. Corrected distance VA (CDVA) and CS were measured in the right eye of 73 subjects, on an established ...
Patrycja Smolarek-Kasprzak +7 more
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Microbial Carotenoids Production: Strains, Conditions, and Yield Affecting Factors
Environmental and Climate Technologies, 2023 The research and development of carotenoid production has a long history, and interest in this group of pigments has not decreased to this day. Six existing carotenoids are considered industrially important: astaxanthin, β-carotene, lutein, zeaxanthin ...
Raita Svetlana +6 more
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Frontiers in Marine Science, 2021 Body color is an important economic and ecological trait in aquatic animals, which influence their economic values and determine the animal ability to survive in the marine environment.
Xiaowen Zhu +11 more
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Indonesian Journal of Chemistry, 2010 Isomerization and oxidation have been known as the major factors of the degradation of carotenoid compounds. Results showed that the isomerization of the carotenoid in the oil palm fruit, during the sterilization process, promotes the decrease of the ...
Reni Subawati Kusumaningtyas +1 more
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THE INFLUENCE OF STRONG AND WEAK ACID UPON AGGREGATION AND PHEOPHYTINIZATION OF CHLOROPHYLL A AND B
Indonesian Journal of Chemistry, 2010 Chlorophyll is green pigment that can be found in plant chloroplast. Higher plants usually have two kinds of chlorophylls, chlorophyll a and b. These green pigments are easily degraded by temperature, light intensity, oxygen, acid, and water.
Lia Kusmita, Leenawaty Limantara
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Elucidating the Anti-inflammatory Components and Mechanisms of Water Extracts from Taraxacum mongolicum Based on UPLC-Q-TOF-MS and Network Pharmacology [PDF]
Shipin KexueTo systematically analyze the anti-inflammatory components and mechanisms of water extracts from the leaves and roots of Taraxacum mongolicum, an in vitro cellular inflammation model was established using lipopolysaccharide (LPS)-induced macrophage ...
ZAN Lifeng, WANG Ru, GUO Haiyan, XIN Juncai, WANG Siqi, ZHAO Xinyu, LI Haiying
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The effect of different concentrations of salicylic acid on the pigments content, rutin and quercetin in pepper (Capsicum annuum [PDF]
Zīst/shināsī-i Giyāhī-i Īrān, 2017 Salicylic acid is an antioxidant which has been used in recent years to increases the resistance of plants to deal with stresses. In this study different concentrations (0.1, 1.5, 3, 6 and 9 mM) of salicylic acid were investigated on the quantity of ...
Kobra Mahdavian
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