Results 31 to 40 of about 716,499 (182)
Plant‐derived extracellular vesicles offer numerous advantages and are regarded as highly promising candidates in the field of biomedicine. Abstract Extracellular vesicles (EVs) are double‐membrane vesicular structures that can be secreted by nearly all living cells.
Zilin Li +6 more
wiley +1 more source
ABSTRACT In the current market landscape, many innovative eco‐friendly materials are being developed. Plant‐based leather is being used recently in the production of fashion accessories. Based on the rational perspective in explaining sustainable consumer behavior, this study investigates the effect of green perceived utility, perceived performance ...
Rosa Maria Dangelico, Luca Fraccascia
wiley +1 more source
Evaporative cooler is one of the methods that have been used to keep buildings at a comfortable temperature since ancient times. This type of cooler is particularly suitable for hot and arid areas.
Evi Sofia +2 more
doaj +1 more source
Pectin, a versatile natural polymer, is extracted through conventional and emerging green extraction methods, offering multifunctional bioactive properties useful in food, pharmaceutical, and environmental applications. ABSTRACT Pectin, a molecular tapestry woven from diverse polysaccharides, holds a pivotal role across food, pharmaceutical, and ...
Afra Anika Rafique +3 more
wiley +1 more source
To address the limited basic research and industrial utilization of pineapple agricultural residues (leaves, stems, and roots), the chemical composition, morphological characteristics, and mechanical properties of pineapple leaf fibers (PLF), pineapple ...
Yijun Liu +10 more
doaj +1 more source
Toward Sustainable Lightweight Composite: Effect of Resin and Pineapple Leaf Fiber Orientation on Mechanical Performance [PDF]
The development of unmanned aircraft presents the challenge of designing structural components that are both lightweight and environmentally friendly, while maintaining high mechanical performance to withstand aerodynamic loads and protect internal ...
Hartutuk Ningsih Tri +3 more
doaj +1 more source
Thermo‐sonication parameters were optimized to maximize PPO inactivation while maintaining overall juice quality. ANFIS demonstrated superior predictive accuracy with higher R2 and lower RMSE compared to RSM. Further, the quality assessment of treated juice highlighted the potential of thermo‐sonication as a sustainable alternative to conventional ...
Sumaiya Fatima, Vivek Kumar
wiley +1 more source
Focusing on the challenges of low utilization of pineapple leaves and the poor stability of phenolic compounds (PCs) in pineapple leaf fiber using traditional solvent extraction methods, the effects of different extraction media (including distilled ...
Yijun Liu +5 more
doaj +1 more source
Processing quality in fruit crops is governed by complex genetic networks controlling texture, sweetness, color, browning, aroma, and nutritional quality. Advances in genomics, genomic selection, and genome editing enable the development of processing‐oriented cultivars with improved industrial performance, reduced postharvest losses, and enhanced ...
M. Ranjani +2 more
wiley +1 more source

