Results 61 to 70 of about 857,546 (163)

OPTIMIZATION OF PINEAPPLE LEAF FIBER (ANANAS COMOSUS) IN NATURAL RUBBER COMPOSITES: STRUCTURAL, MORPHOLOGICAL CHARACTERIZATION AND MECHANICAL PROPERTIES [PDF]

open access: yesActa Scientifica Malaysia
Natural rubber composites reinforced with pineapple leaf fibre (PALF) were investigated using Fourier Transform Infrared Spectroscopy (FTIR), Scanning Electron Microscopy (SEM), and Energy-Dispersive Spectroscopy (EDS).
Iyobosa Gift Okunzuwa   +6 more
doaj   +1 more source

What's Inside the Green Bag? An Analysis of the Eco‐Design Options and a Visual Tool for the Development of Sustainable Fashion Accessories

open access: yesSustainable Development, EarlyView.
ABSTRACT Integrating eco‐design practices in product development from the start is essential for fashion accessories like bags and backpacks, which involve complex manufacturing, diverse materials, and strong socio‐cultural meanings. Building on this premise and drawing from the Lifecycle Design Strategy Wheel, this study aims to characterize the eco ...
Francesco Paolo Lagrasta   +2 more
wiley   +1 more source

Screening of Brazilian Isolated Yeasts Reveals Multiple Potential Chassis for Industrial Biotechnology

open access: yesYeast, EarlyView.
Harnessing Brazilian microbial diversity, comprehensive phenotypic screening of 79 yeast isolates identified non‐conventional strains with superior multi‐stress tolerance and metabolic versatility compared to S. cerevisiae under industrially relevant conditions.
Giovanna R. Maklouf   +10 more
wiley   +1 more source

Mechanical properties of polypropylene composites reinforced with alkaline treated pineapple leaf fibre from Josapine cultivar [PDF]

open access: yes, 2016
This study investigates the mechanical properties of high impact polypropylene composite reinforced with pineapple leaf fibre from the Josapine cultivar as a function of fibre loading.
YAAKOB, MOHD YUHAZRI   +4 more
core   +5 more sources

Global Poultry Feed Protein Sources: Trends, Challenges, and Sustainability Perspectives Using FAOSTAT Data

open access: yesJournal of Animal Physiology and Animal Nutrition, EarlyView.
ABSTRACT The global poultry industry is one of the fastest‐growing livestock sectors, with worldwide chicken stocks exceeding 32 billion heads and meat production surpassing 144 million tonnes in 2024 (FAOSTAT, 2026). Conventional protein sources, particularly soybean meal (SBM) and fishmeal, underpin most commercial poultry diets but face mounting ...
Sajjad Hassan Qadeer
wiley   +1 more source

Elastic Stress-Strain Behaviour of Concrete with Potential Pineapple Leaf Fibre-Reinforced [PDF]

open access: yes
In the stress-strain curve, the stress in the linear region of concrete increases when reinforced with fibre reinforcement. This research aims to investigate the potential of natural fibre from pineapple leaves as reinforcement in concrete regarding its ...
Fetra Venny Riza   +3 more
core   +2 more sources

STUDY ON THE INFLUENCE OF PROPHYLACTIC TREATMENT WITH PRODUCTS FROM THE T+ TOXICITY GROUP UPON WHEAT QUALITY, DURING POST-HARVEST STORAGE [PDF]

open access: yesScientific Papers Series : Management, Economic Engineering in Agriculture and Rural Development, 2019
In this paper natural fibre composite panels were analysed, regarding their thermal performance. Four categories of vegetal fibres were assessed, namely bast fibres, seed fibres, leaf fibres, and fruit fibres.
Cristina-Anca DANCIU, Anca TULBURE
doaj  

Plant‐Derived Probiotics From Fermented Foods: Current Evidence on Antiviral Mechanisms and Gut–Lung Axis Modulation

open access: yesFood Frontiers, Volume 7, Issue 6, November 2026.
Plant‐derived probiotics from fermented foods exert anti‐respiratory virus effects via immune regulation, antiviral metabolites, and gut–lung axis, highlighting their advantages, key technologies, and application prospects. ABSTRACT Respiratory viral infections represent a major global public health threat, causing widespread morbidity, mortality, and ...
Yinghao Xing   +6 more
wiley   +1 more source

Effect of pineapple leaf (PALF), napier, and hemp fibres as filler on the scratch resistance of epoxy composites

open access: yesJournal of Materials Research and Technology, 2019
This article presents the effects of pineapple leaf (PALF), napier, and hemp fibres as filler on the scratch resistance of epoxy composites. In particular, it explores the effect of these natural fillers on the horizontal load, coefficient of friction ...
M.J.M. Ridzuan   +5 more
doaj   +1 more source

Aloe vera–Honey Edible Coating Prolongs Shelf Life and Preserves Quality of Refrigerated Fresh‐Cut Mango (Mangifera indica)

open access: yesFood Science &Nutrition, Volume 14, Issue 10, October 2026.
Fresh‐cut mango cubes were dip‐coated with Aloe vera gel, mixed flower honey, or their blends and stored under refrigeration for 20 days. Among all formulations, the 100% Aloe vera coating formed the most effective protective barrier. Compared with uncoated mango, it reduced moisture loss by approximately 48% and spoilage by 50%, while maintaining ...
Tupura Khatun, Md. Asaduzzaman
wiley   +1 more source

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