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A New Approach with Agri-Food By-Products: A Case Study of Fortified Fresh Pasta with Red Onion Peels. [PDF]

open access: yesFoods
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Microstructural Properties of Gypsum Composites containing Pineapple Leaf Fibre

UNIOSUN Journal of Engineering and Environmental Sciences, 2023
The interest in prospective uses of gypsum as a finishing component has diminished in recent years as a result of its weak mechanical strength, which is essential in interior construction. Therefore, to overcome this challenge, researchers have come up with various ways of improving the gypsum composite materials.
M. T., Esan   +4 more
openaire   +1 more source

Pineapple Leaf Fibres for Automotive Applications

2020
Fibre-reinforced polymer composites (FRPCs) are playing a significant role in manufacturing of goods/products in service for lightweight applications. Among FRPCs, natural fibre-reinforced polymer composites (NFRPCs) are one in forefront and replacing both the conventional and unconventional reinforced composites since they are eco friendly in nature ...
Beyanagari Sudheer Reddy   +5 more
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Pineapple Leaf Fibre: Cultivation and Production

2020
A pineapple leaf fibre (PALF) is classified according to the sources in plants, where they occur and from which they are extracted. PALF is considered to be superior in texture than any other vegetable fibre. It helps in climate restoration and soil quality by preventing soil erosion. This chapter includes pineapple cultivation practices, plant anatomy,
Pintu Pandit   +5 more
openaire   +1 more source

Sound absorption of extracted pineapple-leaf fibres

Applied Acoustics, 2018
Abstract This paper reports the utilisation of fibres from the pineapple leaf (PALF) to be an alternative natural acoustic material. We fabricated samples from raw pineapple leaf fibres with different densities and thicknesses to observe their effects on the sound absorption characteristic.
Azma Putra   +5 more
openaire   +1 more source

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