Results 31 to 40 of about 3,956 (180)
ABSTRACT This study innovatively links specific microbial compositions of commercial starter cultures to the evolution of key odorant and taste‐active amino acids, revealing the underlying mechanisms behind distinct flavor profiles. Three microbial starter cultures—Saccharomyces cerevisiae (SC), Scarlet (ST), and Roxaane LC (LC), were added to sausages,
Lili Ji +7 more
wiley +1 more source
Thermogravimetric analysis (TGA) and differential scanning calometric (DSC) analysis of pineapple leaf fibre (PALF) reinforced high impact polystyrene (HIPS) composites [PDF]
This paper studied the thermal behaviour of pineapple leaf fibre (PALF) reinforced high impact polystyrene (HIPS) composite. Thermogravimetric analysis (TGA) and differential scanning calorimetric (DSC) analysis were used to measure the thermal ...
Ab. Rahman, Mohd. Zaki +3 more
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Canned Foods: Evolution, Benefits, and Health Implications of Modern Packaging
This graphical abstract presents a concise visual overview of canned food technology, highlighting its historical evolution, key benefits, and associated health risks. It integrates timelines, icons, and summary points to clearly communicate advancements in preservation, consumer advantages, and potential safety concerns in a single schematic ...
Shaswati Rout +3 more
wiley +1 more source
Materials used for fabricating sustainable composites. ABSTRACT A composite sample with 18% flax fiber flyash (FF) exhibits increased tensile strength (TS) and greater load‐transfer efficiency of the reinforcement under corrosive conditions.
Sumesh Keerthiveettil Ramakrishnan +2 more
wiley +1 more source
Microcrystalline cellulose (MCC) was extracted from watermelon rind using acid hydrolysis. MCC can be efficiently used as reinforcement in biofilms and biocomposites. Abstract The increasing accumulation of agricultural waste from watermelon (Citrullus lanatus) represents a substantial environmental concern, particularly in view of the extensive ...
Indran Suyambulingam +7 more
wiley +1 more source
Sotol (Dasylirion spp.) is a resilient desert plant that sustains ecosystems, cultures and livelihoods in Chihuahua Desert. Our review highlights its nutritional properties, traditional uses and potential new applications in food, pharmaceuticals, renewable energy and water remediation. By synthesizing evidence across disciplines, we show how sotol can
Dámaris Leopoldina Ojeda Barrios +7 more
wiley +1 more source
Effects of alkali treatments on the tensile properties of pineapple leaf fibre reinforced high impact polystyrene composites [PDF]
A study on the effects of alkali treatment and compatibilising agent on the tensile properties of pineapple leaf fibre (PALF) reinforced high impact polystyrene (HIPS) composite is presented in this paper.
Ab Rahman, Mohamad Zaki +3 more
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Fruit bioactive compounds offer antioxidant, anti‐inflammatory, and preventive benefits, yet extraction is hindered by poor solubility and conventional methods using toxic solvents and high energy. This review evaluates traditional and advanced eco‐friendly technologies, highlighting efficiency, selectivity, and sustainability.
Abadi Gebreyesus Hndeya +2 more
wiley +1 more source
The effects of alkali treatment on the mechanical and chemical properties of banana fibre and adhesion to epoxy resin [PDF]
The main focus of this study was to obtain the optimum alkaline treatment for banana fibre and the its effect on the mechanical and chemical properties of banana fibre, its surface topography, its heat resistivity, as well as its interfacial bonding with
Abdan, Khalina +3 more
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Pulp Kraft dari Kapuk dan Serat Daun Nanas sebagai Bahan Baku Kertas Khusus [PDF]
Bahan baku utama yang digunakan untuk memproduksi pulp untuk kertas khusus adalah serat kapas, yang diklasifikasikan sebagai serat panjang. Hingga saat ini Indonesia masih mengimpor serat panjang untuk memenuhi kebutuhan dalam negeri.
Kathomdani, P. D. (Putri)
core +2 more sources

