Results 81 to 90 of about 3,653 (163)

Responses of Root Microbiome and Metabolome Are Linked to Crop Disease Severity

open access: yesJournal of Sustainable Agriculture and Environment, Volume 5, Issue 1, March 2026.
ABSTRACT Plant microorganisms are an essential component of the host and perform critical functions in plant development and health. Emerging evidence shows that plants use their root exudates to recruit beneficial microbes that protect them against abiotic and biotic stresses, including diseases.
Ayomide Emmanuel Fadiji   +1 more
wiley   +1 more source

Faba bean enhances soil multifunctionality through shaping rhizosphere microbial communities in legume-cereal crop rotations [PDF]

open access: yesFrontiers of Agricultural Science and Engineering
Crop rotation is a beneficial and sustainable agricultural practice that facilitates increased opportunities for smallholders. This study investigated the impact of eight commonly used crop rotations in China on soil properties and microbial communities.
Yixuan CHEN   +8 more
doaj   +1 more source

16S-Metagenomic data profiling of the bacterial community in ready-to-eat vegetable salads sold in Kampala, Uganda

open access: yesData in Brief
This article presents a dataset on bacterial community structure associated with Ready-to-eat (RTE) vegetable salads sold in Kampala City, Uganda. The Illumina Miseq sequencing of 16S rRNA gene amplicon unveiled the bacterial communities and generated a ...
Abubaker Kawooya   +8 more
doaj   +1 more source

Cover Crop Root Channels Promote Bacterial Adaptation to Drought in the Maize Rhizosphere [PDF]

open access: yes
Increasing drought frequency poses a significant threat to agricultural productivity. A promising strategy to enhance crop resilience against drought is the utilisation of root channels left by winter cover crops, which can improve access to subsoil ...
Dippold, Michaela A.   +9 more
core   +2 more sources

Exploring microbial variation in Grenache vineyards of different ages: A case study from Ribera del Jiloca

open access: yesOENO One
This study investigates how vineyard age influences microbial diversity in both soil and grape surfaces in the Ribera del Jiloca region of Spain. Three Grenache vineyards of different ages—Inclinada (72 years), Emparrado (31 years), and Banarro (4 years)
Pilar Herrero   +3 more
doaj   +1 more source

From microbiome to biostimulants: unlocking the potential of tomato root endophytes [PDF]

open access: yes
Background: Microbe-based biostimulants offer a sustainable and promising alternative to synthetic inputs, potentially reducing or replacing conventional inputs in crop management.
Ambrosino, Patrizia   +5 more
core   +1 more source

COMPONENȚA TAXONOMICĂ A COMUNITĂȚILOR PROCARIOTE DIN CERNOZIOMUL TIPIC ȘI ABUNDENȚA LOR LA NIVEL DE FILUM [PDF]

open access: yes
In the present study, the changes in the taxonomic composition of prokaryotes at the phylum level in the typical chernozem of the Republic of Moldova during the years 2020-2022 were determined, using the polymerase chain reaction (PCR).
Frunze, Nina
core   +3 more sources

Seasonal dynamics and factors shaping microbiomes in freshwater finfish earthen aquaculture ponds in Bangladesh

open access: yesEnvironmental Microbiome
Background The pondwater microbiome is believed to play a key role in fish health, including shaping mucosal surface microbiomes that help to protect against disease.
Sanjit C. Debnath   +10 more
doaj   +1 more source

The heterogeneity of Pinus yunnanensis plantation growth was driven by soil microbial characteristics in different slope aspects

open access: yesBMC Plant Biology
The slope aspect is an important environmental factor, which can indirectly change the acceptable solar radiation of forests. However, the mechanism of how this aspect changes the underground ecosystem and thus affects the growth of aboveground trees is ...
Zhongmu Li   +4 more
doaj   +1 more source

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