Results 111 to 120 of about 1,351 (137)

Physiochemical, Bio, Thermal, and Non-Thermal Processing of Major and Minor Millets: A Comprehensive Review on Antinutritional and Antioxidant Properties. [PDF]

Foods
Bheemaiah Balyatanda S, Gowda NAN, Subbiah J, Chakraborty S, Prasad PVV, Siliveru K.   +5 more
europepmc   +1 more source

Terrace Review, October, 01, 1986 [PDF]

, 1986

core  

New insights from EuroDISH mapping of food and health research infrastructure [PDF]

, 2015
Arentoft, Johanne Louise, Bardes, Julie, Brown, Kerry Ann, Fezeu, Leopold, Geurts, Marjolein, Laville, Martine, Ocké, Marga, Tetens, Inge, Timotijevic, Lada, Vors, Cecile   +9 more
core  

Reproducibility of a web-based Food frequency Questionnaire for 14 years old Danish adolescents [PDF]

, 2015
Bjerregaard, Anne Ahrendt, Halldorsson, Thorhallur I., Olsen, Sjurdur F., Tetens, Inge   +3 more
core  

Socioeconomic differences in cardiometabolic risk markers are mediated by diet and fatness in Danish children [PDF]

, 2015
Andersen, Rikke, Astrup, Arne, Biltoft-Jensen, Anja Pia, Dalskov, Stine-Mathilde, Damsgaard, Camilla T., Groth, Margit Velsing, Hauger, Hanne, Michaelsen, Kim F., Ritz, Christian, Sjödin, Anders   +9 more
core  

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The science of plant‐based foods: Constructing next‐generation meat, fish, milk, and egg analogs

Comprehensive Reviews in Food Science and Food Safety, 2021
David Julian McClements, Lutz Grossmann
exaly  

Policy Statement: Breastfeeding and the Use of Human Milk

Pediatrics, 2022
Lawrence Noble
exaly  

Breast milk–mediated transfer of an antigen induces tolerance and protection from allergic asthma

Nature Medicine, 2008
Valerie Verhasselt, David D Dombrowicz
exaly