Results 41 to 50 of about 227,042 (306)
Insect Odorscapes: From Plant Volatiles to Natural Olfactory Scenes
Olfaction is an essential sensory modality for insects and their olfactory environment is mostly made up of plant-emitted volatiles. The terrestrial vegetation produces an amazing diversity of volatile compounds, which are then transported, mixed, and ...
Lucie Conchou +5 more
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Insects evolved adaptive plasticity to minimize the effects of the chemical defenses of their host plants. Nevertheless, the expressional response and adaptation of phytophagous specialists for long‐term adaption and short‐term response to host ...
Shunze Jia +6 more
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Despite their abundance and economic importance, the mechanism of plant resistance to sap-feeding insects remains poorly understood. Here we deploy meta-analysis and data synthesis methods to evaluate the results from electrophysiological studies ...
D. J. Leybourne, G. I. Aradottir
doaj +1 more source
Plant-litter-soil feedbacks in common grass species are slightly negative and only marginally modified by litter exposed to insect herbivory [PDF]
Purpose Insect herbivory affects plant growth, nutrient and secondary metabolite concentrations and litter quality. Changes to litter quality due to insect herbivory can alter decomposition, with knock on effects for plant growth mediated through the ...
S. Emilia Hannula +17 more
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Plants, plant viruses, and their vectors are co-evolving actors that co-exist and interact in nature. Insects are the most important vectors of plant viruses, serving as both carriers and hosts for the virus.
Anna Kolliopoulou +3 more
doaj +1 more source
Plant–Insect Interactions in a Changing World
Abstract Global change is resetting the spatial and ecological equilibrium of complex co-evolutionary relationships between plants and their insect herbivores. We review the mechanisms at play in the responses of plant–insect interactions to global changes, including increased temperature and atmospheric CO2 concentrations, modification of land use ...
Pincebourde, Sylvain +6 more
openaire +5 more sources
Frago E, Gols R, Schweiger R, Müller C, Dicke M, Godfray HCJ. Herbivore-induced plant volatiles, not natural enemies, mediate a positive indirect interaction between insect herbivores. Oecologia. 2022;198:443–456.Many insect herbivores engage in apparent
Schweiger, Rabea +9 more
core +1 more source
Research advances in plant–insect molecular interaction [PDF]
Acute and precise signal perception and transduction are essential for plant defense against insects. Insect elicitors—that is, the biologically active molecules from insects’ oral secretion (which contains regurgitant and saliva), frass, ovipositional fluids, and the endosymbionts—are recognized by plants and subsequently induce a local or systematic ...
Chun-Yu Chen, Ying-Bo Mao
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pH‐mediated activation of the lysosomal arginine sensor SLC38A9
Cells monitor nutrient levels via the lysosomal transporter SLC38A9 to activate the mechanistic target of rapamycin complex 1 (mTORC1). This study reveals that SLC38A9 function is regulated by pH. We identified histidine 544 as a critical pH sensor that undergoes conformational changes to control amino acid efflux from lysosomes; therefore, it ...
Xuelang Mu, Ampon Sae Her, Tamir Gonen
wiley +1 more source
Metabolic analysis of the interaction between plants and herbivores
Insect herbivores by necessity have to deal with a large arsenal of plant defence metabolites. The levels of defence compounds may be increased by insect damage.
Marsden-Edwards, Emma +25 more
core +2 more sources

