Results 61 to 70 of about 2,098,239 (212)

The plant microbiome and its importance for plant and human health [PDF]

open access: yesFrontiers in Microbiology, 2014
The study of plant-microbe associations by new techniques has significantly improved our understanding of the structure and specificity of the plant microbiome. Yet, microbiome function and the importance of the plant’s microbiome in the context of human and plant health are largely unexplored. Comparable with our human microbiome, millions of microbes
Berg, Gabriele   +3 more
openaire   +3 more sources

Statement on the dossier for a derogation request of the US authorities concerning cold‐treated strawberry plants intended for planting

open access: yesEFSA Journal, 2009
Following a request from the European Commission, the EFSA Panel on Plant Health examined the report “Evaluation of Strawberry Nursery Plant Cold Treatments on Survival of the Whitefly, Bemisia tabaci”, submitted to the European Commission by the United ...
EFSA Panel on Plant Health (PLH)
doaj   +1 more source

NH Department of Helath and Human Services Public Health Laboratories Shellfish Program Activites January 2006 – December 2006 [PDF]

open access: yes, 2007
The Department of Health and Human Services-New Hampshire Public Health Laboratories (DHHS-NHPHL) has continued to carry out various actions providing laboratory analyses for the routine water quality monitoring, “Red Tide” monitoring, and additional ...
Wikoff, Peter C
core   +2 more sources

Scientific Opinion on a technical file submitted by the US Authorities to support a request to list a new option among the EU import requirements for wood of Agrilus planipennis host plants

open access: yesEFSA Journal, 2011
This document presents the scientific opinion of the Panel on Plant Health on the technical file submitted by the US Authorities to support a request to list a new option among the EU import requirements for wood of Agrilus planipennis host plants.
EFSA Panel on Plant Health (PLH)
doaj   +1 more source

Plant gene bank collections - sources of variation in health substances [PDF]

open access: yes, 2007
Gene banks and national plant genetic resources programmes have been established to conserve genetic resources of domesticated plants. Variation of the beneficial health substances found in plants is the result of growing conditions (environment) and ...
Antonius, Kristiina
core  

Drought Stress Results in a Compartment-Specific Restructuring of the Rice Root-Associated Microbiomes. [PDF]

open access: yes, 2017
Plant roots support complex microbial communities that can influence plant growth, nutrition, and health. While extensive characterizations of the composition and spatial compartmentalization of these communities have been performed in different plant ...
Bao Nguyen   +5 more
core   +2 more sources

Treatment solutions to cure Xylella fastidiosa diseased plants

open access: yesEFSA Journal, 2016
This opinion addresses the question of the efficacy of current treatment solutions to cure Xylella fastidiosa diseased plants, and discusses the experimental treatments under evaluation by two research groups in Apulian olive orchards infected by strain ...
EFSA Panel on Plant Health (PLH)
doaj   +1 more source

Leaf Eh and pH: A Novel Indicator of Plant Stress. Spatial, Temporal and Genotypic Variability in Rice (Oryza sativa L.) [PDF]

open access: yes, 2019
A wealth of knowledge has been published in the last decade on redox regulations in plants. However, these works remained largely at cellular and organelle levels. Simple indicators of oxidative stress at the plant level are still missing. We developed a
Audebert, A.   +11 more
core   +1 more source

Stalking a Killer: UAW 735\u27s Cancer Watch [PDF]

open access: yes, 1990
[Excerpt] GM Hydra-matic is a dangerous plant. Formerly known as the Willow Run (Michigan) Bomber Plant because it produced B-24 bombers during World War II, the plant today builds transmissions for GM vehicles and overseas customers such as Bentley ...
Leslie, Michael
core   +1 more source

Anthocyanins: from plant to health

open access: yesPhytochemistry Reviews, 2007
Anthocyanins are a group of natural occurring pigments responsible for the red-blue colour of many fruits and vegetables. Anthocyanins are of interest for two reasons because they cannot only be used in the technological field as natural colorants but also have important implications in the field of human health. Numerous studies indicate the potential
Pascual-Teresa, Sonia de   +1 more
openaire   +2 more sources

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