Results 41 to 50 of about 20,266 (238)

Farming in the shadows of Rome: A multi‐proxy palaeoenvironmental record from Loch Clunie—Perthshire

open access: yesJournal of Quaternary Science, EarlyView.
ABSTRACT Roman impacts on local society is a subject of international significance. Loch Clunie, Perthshire, lies only 5.4 km from Inchtuthil, the only Roman legionary fortress in Scotland, and contains two crannogs and a probable lakeside hillfort. Despite this proximity and the likelihood of local–Roman interaction, these sites remain unexcavated ...
Samantha E. Jones   +6 more
wiley   +1 more source

Morfološka analiza populacija vrsta roda Plantago [PDF]

open access: yes, 2017
Detailed exploration of morphological variability and ecological differentiation of a species, is a prerequisite for a comprehensive understanding of biological potential and evolutionary state in which the analyzed plant is found.
Huseinovic, Samira   +2 more
core  

In vitro Allelopathic Potential of Leaf Water Extracts of Plantago lanceolata and P. major on the Germination of Some Crops

open access: yesJournal of Advanced Research in Natural and Applied Sciences
Alongside increasing productivity in plant production, reducing crop losses has become a major focus for the struggle of today’s man against hunger.
Onur Yaraş, Nadim Yılmazer
doaj   +1 more source

ECOLOGICAL STUDY ON Plantago major L. IN THE DIFFERENT HABITATS OF DAMIETTA [PDF]

open access: yesJournal of Plant Production, 2010
A survey was made to study the pattern of Plantago major distribution; floristic composition; role of its habitats characteristics on phenotypic plasticity at  Damietta, Egypt. Twenty stands were selected to cover seven habitat types. These habitats were
Mahitab El-Ramal   +2 more
doaj   +1 more source

Chromosome numbers for the Italian flora: 10 [PDF]

open access: yesItalian Botanist, 2020
In this contribution, new chromosome data regarding two taxonomically critical genera of the Italian flora, namely Plantago and Sesleria, are presented.
Romeo Di Pietro   +4 more
doaj   +3 more sources

Late Holocene environmental history of Dojran, Macedonia: Investigating the interplay of imperial dynamics and climatic change

open access: yesJournal of Quaternary Science, EarlyView.
ABSTRACT This study presents a high‐resolution, multi‐proxy reconstruction of environmental and land‐use change from Lake Dojran over historical times (last 2500 years), combining pollen, biomarkers, radiocarbon dating, Ottoman taxation records and other historical data.
Alessia Masi   +15 more
wiley   +1 more source

Plantago lanceolata (lándzsás útifű) antimikrobiális hatásának vizsgálata [PDF]

open access: yes, 2010
Dolgozatom célja a Plantago lanceolata (lándzsás útifű) antimikrobiális hatásának bemutatása volt. A hatás tanulmányozása érdekében a DE TTK Növénytani Tanszékéről kapott különféleképp extrahált növényi kivonatokat baktérium és élesztőgomba ...
Lengyel, Anita
core  

Salt‐induced nutritional and metabolic shifts in halophytes: implications for food security

open access: yesJournal of the Science of Food and Agriculture, EarlyView.
Abstract Plant species vary in their response to salinity: some crops show a degree of salt tolerance, while halophytes – whether wild or cultivated – are characterized by a high capacity to thrive under saline conditions. Halophytes are considered a source of valuable secondary metabolites with potential economic value, yet they might also produce ...
Giulia Atzori   +9 more
wiley   +1 more source

Taxonomic significance of lamina epidermal characteristics in some taxa of the genus Plantago L. (Plantaginaceae Juss.) from Egypt [PDF]

open access: yesTaeckholmia
Plantago L. is widely considered to be a challenging genus from a taxonomic perspective. The lamina epidermal characters have great value in taxonomic studies.
Azza Shehata, Islam El-shamy
doaj   +1 more source

Quality‐driven reformulation of Plantago ovata enriched non‐fermented beef salami

open access: yesJournal of the Science of Food and Agriculture, EarlyView.
Abstract BACKGROUND Plantago ovata (psyllium) is a hydrocolloid additive that is used widely in foods; however, meat applications of this bioactive ingredient are limited. This study evaluated the effects of 0% to 5% Plantago husk on non‐fermented beef salami during 60 days of storage. Proximate composition, physicochemical properties, texture profile,
Tulay Elal Mus   +6 more
wiley   +1 more source

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