Results 231 to 240 of about 4,975,084 (343)
ABSTRACT The cocoa‐chocolate value chain faces significant environmental and social challenges, driving firms to adopt sustainability strategies ranging from individual practices to third‐party certifications. This study investigates the factors associated with these strategies by analyzing 304 cocoa‐chocolate companies using firm‐level data from the ...
Stella Marschner +3 more
wiley +1 more source
Terraced fields increased soil organic carbon content in croplands of the loess plateau. [PDF]
Wang Q +12 more
europepmc +1 more source
Water-related ecosystem services of forests: learning from regional cases [PDF]
du Toit, Ben +6 more
core +1 more source
ABSTRACT This study sets out to investigate the prospects for raising oil palm output in sub‐Saharan Africa, particularly Ghana, without further expansion of cropland. Given global concerns about oil palm's role in deforestation and land use change, the focus is on enhancing productivity on existing farmlands.
Jacob Asravor +3 more
wiley +1 more source
How does thinning affect the carbon budget of a subtropical coniferous plantation? [PDF]
Xu M +12 more
europepmc +1 more source
The African great green wall project: What advice can scientists provide? : A summary of published results [PDF]
Bellefontaine, Ronald +10 more
core
Traceability of Agri‐Food Products: The Key to Conscious Trade
ABSTRACT Globalization and growing concerns about sustainability have led to improvements in product traceability, quality, and sustainability. Traceability contributes to environmental protection and supports sustainable development by fostering transparency in agricultural practices and encouraging the responsible use of resources.
Scarlett Queen Almeida Bispo +5 more
wiley +1 more source

