Results 241 to 250 of about 1,298,153 (304)

Consumers' Willingness to Pay a Premium for Climate‐Friendly Food Production: The Role of Production Method Information and Social Norms

open access: yesAgribusiness, EarlyView.
ABSTRACT This study examines whether information about production methods and social norms can increase consumers' willingness to pay (WTP) a price premium for food produced using climate‐friendly farming methods. A randomized survey experiment was conducted with 1568 respondents across Denmark, Lithuania, and Spain, who were assigned to one of four ...
Kassa Tarekegn Erekalo   +5 more
wiley   +1 more source

Consumer Acceptance of New Sustainable Food Technologies: Upcycling Technology, Biostimulants, and Artificial Intelligence

open access: yesAgribusiness, EarlyView.
ABSTRACT Food systems have a significant impact on environmental sustainability, underscoring the need for innovative technologies to support more sustainable agricultural methods. However, the adoption of these technologies hinges on consumer acceptance, making the analysis of consumer perceptions essential.
Greta Castellini, Guendalina Graffigna
wiley   +1 more source

"Freely explore this environment": individual differences in exploration behavior and survey knowledge. [PDF]

open access: yesCogn Res Princ Implic
Muffato V   +4 more
europepmc   +1 more source

The mediating role of anxiety in the association between childhood trauma and suicidal ideation in depression. [PDF]

open access: yesBMC Psychiatry
Kong L   +10 more
europepmc   +1 more source

Home - About - Disclaimer - Privacy