Results 201 to 210 of about 2,868 (212)

Protective effects of lotus plumule ethanol extracts on bleomycin-induced pulmonary fibrosis in mice

Drug and Chemical Toxicology, 2022
Gongyu Weng, Yan Li, Mengmeng Liu
exaly  

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Frontiers in Plant Science, 2023
Shifan Zhang
exaly  

Purified active lotus plumule ( Gaertn) polysaccharides exert anti-inflammatory activity through decreasing Toll-like receptor-2 and -4 expressions using mouse primary splenocytes

Journal of Ethnopharmacology, 2013
Jin-Yuarn Lin
exaly  

Green and efficient PEG-based ultrasound-assisted extraction of polysaccharides from superfine ground lotus plumule to investigate their antioxidant activities

Industrial Crops and Products, 2017
Lijin Zhang, Maoshan Wang
exaly  

The Content and Composition of Total, Free, and Esterified Sterols of Lotus Plumule Oil by GC–MS/FID

JAOCS, Journal of the American Oil Chemists' Society, 2017
Yanlan Bi, Shangde Sun, Shuai Chen
exaly  

Structural features guided “fishing” strategy to identification of flavonoids from lotus plumule in a self-built data “pool” by ultra-high performance liquid chromatography coupled with hybrid quadrupole-orbitrap high resolution mass spectrometry

Journal of Chromatography B: Analytical Technologies in the Biomedical and Life Sciences, 2019
Shao Liu, Lun-Zhao Yi
exaly  

Characterisation of the chemical composition and anti-inflammation assessment of a novel lotus ( Gaertn) plumule polysaccharide

Food Chemistry, 2011
exaly  

Effects of lotus plumule supplementation before and following systemic administration of lipopolysaccharide on the splenocyte responses of BALB/c mice

Food and Chemical Toxicology, 2007
exaly  

Identification of QTLs for Rice Cold Tolerance at Plumule and 3-Leaf-Seedling Stages by Using QTLNetwork Software

Rice Science, 2010
Dali Zeng
exaly  

Purification, partial characterization and anti-inflammatory characteristics of lotus ( Gaertn) plumule polysaccharides

Food Chemistry, 2012
exaly