Capsaicin enhances lipid metabolism, reduces lipid deposition, and alleviates AD‐related pathologies. Capsaicin activates PPARA, promoting the expression of PPAR signaling pathway‐related genes and accelerating lipid metabolism. Capsaicin upregulates ATP6V0E1‐V‐ATPase‐mediated lysosomal acidification, enhancing lipid droplet clearance. PPARA is the key
Haitao Yu +12 more
wiley +1 more source
Enabling health information exchange at a US Poison Control Center. [PDF]
Cummins MR +10 more
europepmc +1 more source
The New York City Department of Health: lessons in a Lead Poisoning Control Program.
G Eidsvold, A C Mustalish, L F Novick
openalex +1 more source
Co‐Selection of Low Cadmium Accumulation and High Yield During Tomato Improvement
This study finds that large‐fruited tomatoes accumulate less cadmium (Cd) compared to wild tomatoes and cherry tomatoes. This is because, during the improvement process of tomato, the low‐Cd allele LCT1A and the large fruit allele fw3.2T are closely linked, leading to a co‐selection event.
Xingyu Zhang +11 more
wiley +1 more source
Severe childhood poisoning caused by Ferraga practices. Data from the Moroccan Poison Control and Pharmacovigilance Centre. [PDF]
Talib M +6 more
europepmc +1 more source
California Poison Control System Implementation of a Novel Hotline to Treat Patients with Opioid Use Disorder. [PDF]
LeSaint KT, Ho RY, Heard SE, Smollin CG.
europepmc +1 more source
Acidosis Forces Fatty Acid Uptake and Metabolism in Cancer Cells Regardless of Genotype
This study demonstrates that biological acidosis, commonly observed in tumors and ischemic conditions, actively promotes the protonation of fatty acids, thereby facilitating the uptake of their neutral forms. Consequently, the preference for lipid metabolism in acid‐exposed cells does not arise from genetic reprogramming that prioritizes lipids as the ...
Sébastien Ibanez +20 more
wiley +1 more source
Exposures and suspected intoxications during SARS-CoV-2 pandemic: preliminary results from an Italian poison control centre. [PDF]
Crescioli G +9 more
europepmc +1 more source
Wasp control by poison baiting: experiemental use of hydramethylnon in canned sardine bait
E. B. Spurr
openalex +2 more sources

