[Food insecurity, environment, and habitability in households in urban and rural areas of Brazil]. [PDF]
Ribeiro ECSA +5 more
europepmc +1 more source
Nursing and the Climate Crisis - The Call of COP30 for Health in Latin America. [PDF]
Maciel EL.
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Ten years of the The Dietary Guidelines for the Brazilian Population: history, science and policy. [PDF]
Jaime PC, Braga MBL.
europepmc +1 more source
The triple cost of tobacco and sugary drinks: health, economy and the environment. [PDF]
Alcaraz A, Espinola N.
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Public resources on the Brazilian Food and Nutrition Security agenda from 2000 to 2022. [PDF]
Martins MC +4 more
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Perceptions of Family Health Strategy doctors and nurses on the promotion of adequate and healthy eating practices in light of the Dietary Guidelines, Santa Bárbara d'Oeste, 2022: qualitative study. [PDF]
Rodrigues HTB, Garcia MT.
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Challenges and lessons from the COVID-19 pandemic for Health Surveillance in Brazil: reflections on technologies, models, and system organization. [PDF]
Henriques CMP, Moura NFO, Souza PB.
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Moderate to severe food insecurity from pregnancy to 18 months postpartum: a descriptive study, Pelotas, 2016-2020. [PDF]
Ávila CN +10 more
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"Éden Fluminense:" from a reforestation area on the Tijuca massif to a Europeanized public space in Rio de Janeiro in the latter half of the nineteenth century. [PDF]
Sales GPDS, Brito MR, Guedes-Bruni RR.
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