Results 201 to 210 of about 29,897 (227)

Combined effects of ε-polylysine and ε-polylysine nanoparticles with plant extracts on the shelf life and quality characteristics of nitrite-free frankfurter-type sausages

Meat Science, 2021
Kazem Alirezalu, Javad Hesari, Milad Yaghoubi   +2 more
exaly  

Effect of pectin on epsilon-polylysine purification: Study on preparation, physicochemical property, and bioactivity of pectin-epsilon-polylysine complex

Food Hydrocolloids, 2022
Senlin Chang, Qingsheng Zhao, Hang Li
exaly  

Enhancing the antimicrobial activity of d-limonene nanoemulsion with the inclusion of ε-polylysine

Food Chemistry, 2017
Hao Liang, Qipeng Yuan
exaly  

The antimicrobial effects and synergistic antibacterial mechanism of the combination of ε-Polylysine and nisin against Bacillus subtilis

Food Control, 2015
Hongxia Liu, Dapeng Li
exaly  

Adhesion of cells to surfaces coated with polylysine. Applications to electron microscopy.

Journal of Cell Biology, 1975
D Mazia, Gerald Schatten
exaly  

Studies on the action of carboxypeptidase B on polylysine

Biochimica et Biophysica Acta (BBA) - Enzymology, 1968
D D, Jones, W G, Miller
openaire   +2 more sources

Optimizing delivery systems for cationic biopolymers: Competitive interactions of cationic polylysine with anionic κ-carrageenan and pectin

Food Chemistry, 2014
David Julian McClements
exaly  

Preparation of ε-polylysine/chitosan nanofibers for food packaging against Salmonella on chicken

Food Packaging and Shelf Life, 2018
Lin Lin, Surendhiran Duraiarasan
exaly  

Benzylpenicilloyl Polylysine Concentrate

2021
openaire   +1 more source

PDL polylysine

2016
openaire   +1 more source