Results 71 to 80 of about 2,389 (175)

Effect of Defatting Method on Japanese Quince (Chaenomeles japonica) Fruit Seed Protein Isolate Technological Properties

Foods
Fruit seeds are often an underutilized side-stream of fruit processing. The most common approach to seed valorization is oil extraction due to the relative simplicity of the process.
Danija Lazdiņa, Dalija Segliņa, Zaiga Anna Zvaigzne, Aldis Butlers, Inga Ciproviča   +4 more
doaj   +1 more source

Pome Fruits [PDF]

Arthropod Management Tests, 1997
openaire   +1 more source

Malic enzyme isozymes in pome fruits [PDF]

FEBS Letters, 1973
Klein, I., Dilley, D.R.
openaire   +2 more sources

Blossom Thinning in Pome and Stone Fruit

HortScience, 1998
Early thinning of apples is important because of its impact on fruit size and next season's flower bud initiation. In the past, apple cultivars were often sprayed with the blossom thinner sodium dinitro-ortho-cresol(Elgetol) during full bloom, followed by a post-bloom application of a fruit thinner such as carbaryl with or without naphthalene acetic ...
openaire   +1 more source

Labeling of Monilinia fructicola with GFP and Its Validation for Studies on Host-Pathogen Interactions in Stone and Pome Fruit. [PDF]

Genes (Basel), 2019
Rodríguez-Pires S, Espeso EA, Baró-Montel N, Torres R, Melgarejo P, De Cal A.   +5 more
europepmc   +1 more source

FOOD POTENTIAL OF ALTERNATIVE POME FRUIT TREES CULTIVATED IN MOSCOW REGION

Scientific Study & Research: Chemistry & Chemical Engineering, Biotechnology, Food Industry, 2019
The research is aimed at finding new sources of food raw materials for the industrial use at the expense of alternative pome fruit trees (Maleae Small) cultivated in the middle zone of the Russian Federation.
EKATERINA V. SOLOMONOVA , NIKOLAI A. TRUSOV , TATIANA D. NOZDRINA , TATIANA P. MEER , VLADIMIR N. SOROKOPUDOV , CECILIA GEORGESCU   +5 more
doaj  

Modification of the existing maximum residue levels for fosetyl-Al in tree nuts, pome fruit, peach and potato. [PDF]

EFSA J, 2018
European Food Safety Authority (EFSA), Brancato A, Brocca D, De Lentdecker C, Erdos Z, Ferreira L, Greco L, Jarrah S, Kardassi D, Leuschner R, Lythgo C, Medina P, Miron I, Molnar T, Nougadere A, Pedersen R, Reich H, Sacchi A, Santos M, Stanek A, Sturma J, Tarazona J, Theobald A, Vagenende B, Verani A, Villamar-Bouza L.   +25 more
europepmc   +1 more source

Streptomycin control of pear fireblight in California in —1968 and 1969 field tests

California Agriculture, 1970
STREPTOMYCIN was registered for use in controlling fireblight of pome fruit on the West Coast prior to 1968, however, application was restricted to no later than 90 days before harvest; and cancellation of this use had been under consideration because of
J Bailey, G Morehead
doaj  

Pome fruits Arbres [PDF]

EPPO Bulletin, 1999
openaire   +1 more source

Optimized Lightweight U-Net and YOLACT framework for multi-disease severity detection in pome fruit leaves. [PDF]

Sci Rep
Qasim M, Adnan SM, Safi QGK.
europepmc   +1 more source