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Antianaphylactic activity of Poncirus trifoliata fruit extract
Journal of Ethnopharmacology, 1996The effect of an aqueous extract of Poncirus trifoliata (L.) Raf. (Rutaceae) fruits (PTFE) on compound 48/80-induced mortality associated with anaphylaxis was studied in rats. PTFE inhibited compound 48/80-induced anaphylaxis 100% with a dose of 1.6 mg/g body weight (BW) 1 h before or 5 min after injection of compound 48/80.
Y M, Lee +4 more
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Enhanced ROS scavenging and sugar accumulation contribute to drought tolerance of naturally occurring autotetraploids in Poncirus trifoliata [PDF]
Plant Biotechnology Journal, 2019 Ji-Hong Liu
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Coumarins from unripe fruits of Poncirus trifoliata
Phytochemistry, 1977Abstract Petrol extracts of unripe fruits of Poncirus trifoliata L. were found to contain 7-geranyloxycoumarin, bergapten, imperatorin, 6-methoxy-7-geranyloxycoumarin and two new coumarins which were shown by chemical and spectroscopic means to be 7-(3′-methyl-2′,3′-epoxybutyloxy)-8-(3″-methyl-2″,3″-epoxybutyl)coumarin and 7-(3′-methyl-2′,3 ...
A. Guiotto +3 more
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Anti-Obesity and Hypoglycemic Effects of Poncirus trifoliata L. Extracts in High-Fat Diet C57BL/6 Mice [PDF]
Molecules, 2016 Jia Sheng, Meng Xu, Chongde Sun
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Cold acclimation induced genes of trifoliate orange (Poncirus trifoliata)
Plant Cell Reports, 2004Commercial citrus varieties are sensitive to low temperature. Poncirus trifoliata is a close relative of Citrus species and has been widely used as a cold-hardy rootstock for citrus production in low-temperature environments. mRNA differential display-reverse transcription (DDRT)-PCR and quantitative relative-RT-PCR were used to study gene expression ...
Can-kui, Zhang +6 more
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Inhibition of immunoglobulin E production by Poncirus trifoliata fruit extract
Journal of Ethnopharmacology, 1999Immunoglobulin E (IgE) is the principal immunoglobulin involved in immediate hypersensitivities and chronic allergic diseases. The effect of an aqueous extract of Poncirus trifoliata (L) Raf. (Rutaceae) fruits (PTFE) on in vivo and in vitro IgE production was investigated.
H M, Kim, H J, Kim, S T, Park
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Volatile profiles of flavedo, pulp and seeds in Poncirus trifoliata fruits
Journal of the Science of Food and Agriculture, 2014AbstractBACKGROUNDPoncirus trifoliata, also known as trifoliate orange, is a tree native to China and Korea and widely used all over the world as a rootstock breeding material. In this study the differences among the volatile profiles of flavedo, pulp and seeds from two cultivars (var. trifoliata and var.
PAPA, Fabrizio +5 more
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Effects of Poncirus trifoliata on Type I Hypersensitivity Reaction
The American Journal of Chinese Medicine, 1997A study was carried out to examine the effect of an aqueous extract from immature fruit of Poncirus trifoliata L. (Rutaceae) (PTIFE) on the type I hypersensitivity reaction. Forty-eight hour PCA (passive cutaneous anaphylaxis) in rats was significantly inhibited by the oral administration of PTIFE (200 mg/kg).
Y M, Lee, C Y, Kim, Y C, Kim, H M, Kim
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Genetic Transformation of Poncirus trifoliata (Trifoliate Orange)
2000Poncirus is closely related to Citrus, and only one species, Poncirus trifoliata Raf. (Trifoliate orange), is recognized in this genus. This species is cultivated in China, Japan, Europe, and North America, and is sometimes used as a hedge, and the dried fruits as a medicine in China (Hodgson 1967).
J. Kaneyoshi, S. Kobayashi
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Poncirus trifoliata (L.) Rafinesque
2012Digitale Pflanzenbilder: Sammlung Dietmar ...
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