Results 81 to 90 of about 205 (144)

Probiotics, Prebiotics, and Synbiotics Utilization in Crayfish Aquaculture and Factors Affecting Gut Microbiota. [PDF]

open access: yesMicroorganisms, 2023
Alvanou MV   +5 more
europepmc   +1 more source

Seasonal and Sexual Variation in the Length–Weight Relationship of Narrow–Clawed Crayfish Pontastacus leptodactylus (Eschscholtz, 1823) in Eğirdir Lake (Isparta), Türkiye

open access: yesÇanakkale Onsekiz Mart University Journal of Marine Sciences and Fisheries
The length–weight relationship (LWR) is a fundamental aspect of fish biology and fisheries science, providing critical insights into various biological and ecological evolutions, such as growth analysis, stock assessment, health,condition, and feeding ...
Mehmet Cilbiz, Tuncay Ateşşahin
doaj   +1 more source

First Glimpse at the Diverse Aquaporins of Amphipod Crustaceans. [PDF]

open access: yesCells, 2021
Desiderato A   +4 more
europepmc   +1 more source

Abundance and Diversification of Repetitive Elements in Decapoda Genomes. [PDF]

open access: yesGenes (Basel), 2023
Rutz C   +7 more
europepmc   +1 more source

Genomics of Shrimp Allergens and Beyond. [PDF]

open access: yesGenes (Basel), 2023
Li S, Chu KH, Wai CYY.
europepmc   +1 more source

On the conservation of white-clawed crayfish in the Iberian Peninsula: Unraveling its genetic diversity and structure, and origin. [PDF]

open access: yesPLoS One, 2023
Martínez-Ríos M   +5 more
europepmc   +1 more source

OBSERVATIONS ON HABITAT PREFERENCES OF CRAYFISH SPECIES Pontastacus leptodactylus

open access: yesNWSA Academic Journals
Nizam Kaya   +2 more
openaire   +1 more source

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