Results 81 to 90 of about 268 (205)
Evaluation of Nutritional and Popping Quality of Popcorn Genotypes Under Rainfed Conditions
Popcorn (Zea mays everta) is a special type of flint maize that boasts several unique popping characteristics highly valued worldwide. Water-limiting conditions strongly influence the major popcorn quality attributes: expansion volume, popability, and ...
Sharif Ullah +6 more
doaj +1 more source
Impact of Fusarium sp. severity and agronomic traits on popcorn popping expansion
Abstract The study of relationships between traits is essential for understanding the behavior of variables of interest and advancing breeding programs. In popcorn ( Zea mays L. var. everta (Sturtev) L.H.
Hércules dos Santos Pereira +8 more
openaire +1 more source
Chiral Morphing of Liquid Crystal Polymer Networks
This paper reviews how macroscopic chirality spontaneously arises from liquid crystal polymer materials. It describes how alignment is utilized to create the mechanical anisotropy, geometric misorientation and asymmetry that leads to chiral shape morphing, how shape selection between helicoids and helices arises, the techniques used to prepare these ...
Laurens T. de Haan
wiley +1 more source
Combining Ability for Grain Yield and Popping Expansion in Popcorn (Zea mays everta) Hybrids
The poor yield and popping quality underscore the need for indigenous germplasm improvement. This study aimed to find parents with high general combining ability (GCA) and specific combining ability (SCA) for yield and popping traits. A Line × Tester design was used to hybridize 9 inbred lines and 4 testers, resulting in 36 hybrids.
Oloruntoba O. Olakojo +3 more
openaire +1 more source
Photocatalytic Recovery of Aromatic Chemicals from Waste Plastics
This Review summarizes recent advances in the photocatalytic recovery of aromatic chemicals from plastic waste, with emphasis on fundamental mechanism, representative catalytic systems, and future challenges and development directions, which is expected to provide in‐depth and valuable insights and references into the key role of sustainable catalysis ...
Lizhen Liu, Jutarat Jitrada, Jun Huang
wiley +1 more source
Crosslinking of linear polyimines with aromatic diamines via nucleophilic addition converts nonporous polyimine precursors into aminal‐linked porous networks, offering a new strategy for synthesizing porous organic polymers. The resulting materials exhibit high C2 hydrocarbon adsorption capacity, excellent selectivity over CH4, and durable cyclic ...
Xuejie Li +4 more
wiley +2 more sources
Evaluation of popping expansion traits in a maize (Zea mays L.) population
In a popcorn breeding program, the procedures and techniques used for breeding popcorn are similar to those used for breeding dent corn with some minor adjustments needed. The adjustments in popcorn breeding are due to the poorer agronomic traits performance of popcorn germplasm compared with dent corn germplasm.
openaire +3 more sources
THE STRATEGY OF ONLINE START-UP BUSINESS EXPANSION THROUGH POP-UP STORES INNOVATION
Entrepreneurial Marketing is a marketing activity conducted by small and medium-sized enterprises with an entrepreneurial approach. The Businessmen who able to respond market conditions quickly and anticipate market changes can be called an entrepreneurial marketer.
openaire +2 more sources
Environmental Effects on RRAM Cells Based on 2D Halide Perovskite Materials
RRAM offers high speed, scalability, and low power, positioning it as a next‐generation non‐volatile memory. Two‐dimensional halide perovskites show promise due to tunable optoelectronic properties and flexible processing but suffer from environmental sensitivity. This review examines degradation from humidity, temperature, light, and strain, discusses
Mojtaba Joodaki +3 more
wiley +1 more source
Recurrent selection in inbred popcorn families
Although much appreciated in Brazil, commercial popcorn is currently cropped on a fairly small scale. A number of problems need to be solved to increase production, notably the obtaintion of seeds with good agronomic traits and good culinary ...
Daros Máskio +7 more
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