Results 121 to 130 of about 20,821 (226)

Comparative Quality of Garden Strawberries (Fragaria × ananassa Duch. cv. Albion) Produced in Soil and Soilless Sustainable Urban Systems

open access: yesJournal of Sustainable Agriculture and Environment, Volume 5, Issue 3, September 2026.
ABSTRACT Introduction/Materials Modern agriculture faces the challenge of balancing high crop yields with sustainable resource management and nutritional quality. Here, soil and soilless systems (hydroponics and aquaponics) for cultivating the day‐neutral cultivar ‘Albion’ of the garden strawberry (Fragaria × ananassa Duch.) were compared in terms of ...
Damariz Ushiña   +16 more
wiley   +1 more source

Porcelain Aorta in TAVR: Predictor of Adverse Outcomes or Overestimated Risk Factor? [PDF]

open access: yesMedicina (Kaunas)
Tagliafierro M   +15 more
europepmc   +1 more source

The Mottling Phenotype in Chickens Shows Genetic Heterogeneity and Is Caused by Mutations at the EDNRB2 Locus

open access: yesAnimal Genetics, Volume 57, Issue 4, August 2026.
ABSTRACT Mottling is a widespread intra‐feather pattern present in many breeds of domestic chickens worldwide and inherited as an autosomal recessive trait. An amino acid substitution Arg332His in the EDNRB2 gene was previously reported as responsible for the mottling phenotype in several Japanese breeds of chickens.
Jingyi Li   +10 more
wiley   +1 more source

Valorization of Yacon (Smallanthus sonchifolius) peel for peroxidase production and its immobilization on alginate beads for 2,4‐dichlorophenol bioconversion

open access: yesThe Canadian Journal of Chemical Engineering, Volume 104, Issue 8, Page 3984-3995, August 2026.
Sodium alginate was modified with EDC/NHS for the immobilization of Yacon peel peroxidase, resulting in a novel biocatalyst for the oxidation of 2,4‐dichlorophenol. Abstract Yacon (Smallanthus sonchifolius) roots are emerging as an alternative source of peroxidase. This study aimed to extract, immobilize, and characterize the peroxidase from Yacon peel,
Mariana Gomes Oliveira   +4 more
wiley   +1 more source

Winter Natural Evaporation Experiment of Deep Brine With Sand‐Gravel Pores in Da Lang Tan

open access: yesEngineering Reports, Volume 8, Issue 8, August 2026.
The deep sand gravel type pore brine in Qaidam Basin belongs to unsaturated chloride type brine with high calcium, high sodium and low potassium. A total of 600 kg of graveltypepore brine at 1000–2000 m underground in Dalangtan mining area, was selected for the test, and evaporated and crysta‐llized in the natural state in summer.
Guo Min   +3 more
wiley   +1 more source

No-preparation and conventional veneers in esthetic dentistry: Clinical considerations. [PDF]

open access: yesBioinformation
Chandode A   +5 more
europepmc   +1 more source

Development of Functional Bread Fortified with Hawthorn Leaf Phenolic Extract: Evaluation of Technological Performance and Phenolic Bioaccessibility

open access: yesFood Science &Nutrition, Volume 14, Issue 8, August 2026.
This study investigates the production of hawthorn (Crataegus azarolus) leaf extract–fortified functional bread. Ultrasound‐assisted extraction was optimized using Response Surface Methodology (Box–Behnken design) by adjusting extraction time, temperature, and ethanol concentration.
Semra Topuz Türker   +3 more
wiley   +1 more source

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