Results 91 to 100 of about 173,010 (298)

Research on correlation between nitrogen compounds, iron and manganese concentrations in drinking water supply systems

open access: yesJournal of Environmental Engineering and Landscape Management, 2013
A wide range of material sources potentially contribute to contaminant loads in potable water. The ability of water supply systems to act as emission control barriers to tap water micro pollutants, thereby providing environmental benefits in addition to ...
Marina Valentukevičiene   +3 more
doaj   +1 more source

Vrishabhavathi Valley Wastewater Treatment Plant System Upgrade [PDF]

open access: yes, 2017
Sixteen activated sludge tanks, eight secondary clarifiers, and four return pump stations were designed for the Vrishabhavathi Wastewater Treatment plant in Bangalore India.
Chellaram, Vijay, Miller, Christian
core   +1 more source

MagNanoTrap Enrichment Empowers Ultra‐Sensitive Quantification of Mixed Nanoplastic Particles From Environmental Water Samples

open access: yesAngewandte Chemie International Edition, EarlyView.
Fe3O4 nanoparticles coated with the bifunctional peptide LCI‐DZ‐MBP1, where LCI binds the iron oxide surface and MBP1 acts as a universal plastic‐binding peptide, combined with pyrolysis‐gas chromatography/mass spectrometry (Py‐GC/MS), enable efficient enrichment, precise detection, and quantification of mixed plastics (PS, PE, PP, PET, PMMA, PC, Nylon
Maochao Mao   +5 more
wiley   +1 more source

Step by step procedures: Degradation of polycyclic aromatic hydrocarbons in potable water using photo-Fenton oxidation process

open access: yesMethodsX, 2019
Polycyclic aromatic hydrocarbons (PAHs) are carcinogenic compounds, composed of two or more fused benzene rings and abundantly found in mixed-use areas.
Teh Sabariah Binti Abd Manan   +8 more
doaj   +1 more source

ANALISIS FAKTOR-FAKTOR YANG MEMPENGARUHI KONSUMSI AIR BERSIH GOLONGAN PELANGGAN RUMAH TANGGA III WILAYAH PELAYANAN CABANG TIMUR PDAM KOTA SEMARANG [PDF]

open access: yes, 2014
Semarang, one of the biggest city also the capital city of Central Java has increasing level of potable water consumption for the last 5 periods. According to the increasing of potable water consumption, it is also has decreasing of potable water ...
MUDAKIR, Y Bagio, MUSTIKOWATI, Widayanti
core  

Unintended Consequences of Water Legislation [PDF]

open access: yes
The population of Texas is expected to double by 2060. The Texas Lower Rio Grande Valley is one area in which alternative water sources and potable treatment methods are being sought to support a rapid population growth.
Yow, Shauna
core   +1 more source

Aquafaba (Chickpea Cooking Water) as a Natural Emulsifier in the Development of Plant‐Based Coffee Whitener

open access: yesJournal of the American Oil Chemists' Society, EarlyView.
ABSTRACT In this study, the possibility of using aquafaba powder, derived from chickpea cooking water, as a natural emulsifier in the formulation of plant‐based coffee whitener was evaluated. For this purpose, coffee whiteners, which are emulsion type products, are obtained by high‐shear mixing followed by high‐pressure homogenization of the aqueous ...
Sinem Ece Bekdemir, Cansu Ekin Bonacina
wiley   +1 more source

Barriers to Drinking Water Security in Rural Ghana: The Vulnerability of People with Disabilities

open access: yesWater Alternatives, 2021
Because it is a life-giving substance and one of the crucial components of good health and human survival, access to potable water has been recognised globally as a human rights issue.
Benjamin Dosu, Maura Hanrahan
doaj  

Iodine generator for reclaimed water purification [PDF]

open access: yes, 1977
The system disclosed is for controlling the iodine level in a water supply in a spacecraft. It includes an iodine accumulator which stores crystalline iodine, an electrochemical valve to control the input of iodine to the drinking water and an iodine ...
Powell, J. D.   +2 more
core   +1 more source

Milk: Nature's Unique Nutritional Package

open access: yesAnimal Research and One Health, EarlyView.
ABSTRACT Plant‐based beverages that attempt to mimic milk are increasingly popular with consumers, but there are profound differences in nutritional composition and microstructure compared to milk. A structural nutrition approach is needed to understand the effect on digestibility of microstructures, bioaccessibility and bioavailability of components ...
David W. Everett, Caroline Thum
wiley   +1 more source

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