Results 11 to 20 of about 274,653 (281)

Effect of Hydropriming and Osmopriming on Seedling Improvement of Two Rice Cultivars [PDF]

open access: yesعلوم و فناوری بذر ایران, 2021
In order to investigate the effect of hydropriming and osmopriming on the characteristics of experimental rice seedlings, the treatment was performed in a completely randomized design in three replications.Treatments included two rice cultivars (Tarom ...
Mohammad khademi   +3 more
doaj   +1 more source

EFFECT OF MEPIQUAT CHLORIDE AND POTASSIUM SOURCES ON GROWTH AND YIELD OF PATATO PLANTS (SOLANUM TUBEROSUM L.) [PDF]

open access: yesArab Universities Journal of Agricultural Sciences, 2019
In this study, Two field experiments were conducted in Ourabi operation Farm, Cairo-Ismaellia desert road at Kalubia Governorate. The experiment was carried out during the two seasons of  2013/2014 and 2015/2016, to investigate the effect of  plant ...
Ali Abo Al-Nagaa
doaj   +1 more source

Formulations and quality characterization of low salt flat bread: Effects on functionality, rheological and sensory properties

open access: yesApplied Food Research, 2021
The flatbread was prepared by varying concentrations of sodium chloride and potassium chloride of 0.0, 0.5, 1.0, 1.5 and 2.0%. The flatbread was investigated for physiochemical, textural, and other quality characteristics.
Ufaq Fayaz   +5 more
doaj   +1 more source

Study of the effect of curing mixture compositions on oxidation of lipids in meat systems [PDF]

open access: yesТехника и технология пищевых производств, 2018
Lipids are the most unstable substances that take part in oxidation process in meat and meat products. Table salt (sodium chloride) which is considered as a pro-oxidant factor has significant effect on the development of meat products oxidative ...
Gurinovich G.   +2 more
doaj   +1 more source

Randomized Trial on the Effect of Oral Potassium Chloride Supplementation on the Thiazide-Sensitive Sodium Chloride Cotransporter in Healthy Adults [PDF]

open access: yesKidney International Reports, 2023
Wu A   +11 more
exaly   +2 more sources

Toward the replacement of conventional fertilizer with polyhalite in eastern China to improve peanut growth and soil quality

open access: yesChemical and Biological Technologies in Agriculture, 2022
Background Polyhalite fertilizer application is an effective way to alleviate a shortage of potassium. This study explored the effects of polyhalite fertilizer application as a total or partial replacement for conventional potassium fertilizer to improve
Huiting Tan   +9 more
doaj   +1 more source

XAFS spectrum of Potassium chloride

open access: yes
This dataset consists of X-ray absorption fine structure (XAFS) spectra at Cl K-edge of Potassium chloride measured at SAGA SR BL11, and is a part of XAFS database (MDR XAFS DB, https://doi.org/10.48505/nims.1447) as a collection of ...
SAGA-LS
core   +4 more sources

Safety and efficacy of a feed additive consisting of potassium ferrocyanide for all animal species (K + S KALI GmbH)*

open access: yesEFSA Journal, 2023
Following a request from the European Commission, EFSA was asked to deliver a scientific opinion on the safety and efficacy of potassium ferrocyanide as a technological feed additive, functional group anticaking agents, for all animal species.
EFSA Panel on Additives and Products or Substances used in Animal Feed (FEEDAP)   +27 more
doaj   +1 more source

Effect of Seed Priming and Encrusting Coating on Yield and Yield Components of Two Rice Cultivars [PDF]

open access: yesپژوهشهای زراعی ایران, 2021
Introduction: Rice (Oryza sativa L.) is one of the most important staple food crops in the world. However, rapid increase in world population and adverse effects of climate change, such as prolonged drought, has resulted in challenges in food security ...
Sh Nazari   +2 more
doaj   +1 more source

Improving Thermal Stability of Starch in Formate Fluids for Drilling High Temperature Shales [PDF]

open access: yesJournal of Petroleum Science and Technology, 2012
Starch is one of the most widely used biopolymers in water based drilling fluids to control fluid loss. The thermal stability of starch in common drilling fluids is low (93 °C).
M. Valizadeh, ali reza nasire
doaj   +1 more source

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