Results 21 to 30 of about 7,508 (260)

Fabrication and Characterization of the Egg-White Protein Chitosan Double-Layer Emulsion

open access: yesMolecules, 2022
Egg-white protein has an abundance of hydrophobic amino acids and could be a potential emulsifier after modification. Here, egg-white protein was modified via ultrasonic and transglutaminase treatments to destroy the globular structure.
Qingmei Pan   +6 more
doaj   +1 more source

Influence of wall materials on the microencapsulation of pequi oil by spray drying

open access: yesBrazilian Journal of Food Technology, 2020
The aim of this study was to assess the influence of the wall materials on the microencapsulation of pequi oil. An emulsion containing pequi oil in the oil phase was microencapsulated by spray drying process at 120 °C using gum Arabic, maltodextrin, or a
Fabiana Helen dos Santos   +6 more
doaj   +1 more source

Maltodextrin as a Drying Adjuvant in the Lyophilization of Tropical Red Fruit Blend

open access: yesMolecules, 2023
Guava, pitanga and acerola are known for their vitamin content and high levels of bioactive compounds. Thus, the preparation of combinations of these fruits comprises a blend with high nutraceutical potential, yielding a strong and attractive ...
Yaroslávia Ferreira Paiva   +13 more
doaj   +1 more source

Wettability and Oil Recovery by Imbibition and Viscous Displacement from Fractured and Heterogeneous Carbonates: Final Report [PDF]

open access: yes, 2006
About one-half of U.S. oil reserves are held in carbonate formations. The remaining oil in carbonate reservoirs is regarded as the major domestic target for improved oil recovery. Carbonate reservoirs are often fractured and have great complexity even at
Buckley, Jill, Morrow, Norman R.
core   +1 more source

Investigating the wettability effect on gas hydrate bearing sediments

open access: yes, 2023
Natural gas trapped in hydrate deposits is a potentially enormous source of energy which can in principle be extracted from the underground reservoir structures.
Abbasi, Ghazanfer R.
core   +1 more source

Extraction and Characterization of Natural CASCABELA Thevetia Bast Fibers: A Potential Candidate as Reinforcement in Epoxy Composites

open access: yesJournal of Natural Fibers, 2023
The aim of this study is to explore the potential of CASCABELA thevetia (CT) bast fibers as reinforcement in polymer composites. For this purpose, the extracted fibers were chemically treated with various chemicals such as sodium hydroxide, potassium ...
Saipad Bhakta Bhagabati Prasanna J. Sahu   +9 more
doaj   +1 more source

Changes in soil organic matter content and quality after application of different organic and mineral fertilisers in 27 years long-term field experiments on luvisol

open access: yesFrontiers in Soil Science
The soil organic matter (SOM) content and quality are the fundamentals of soil fertility and contribute significantly to soil carbon sequestration. The soil glomalin content is increasingly recognized as an indicator of SOM quality. The objective of this
Jiří Balík   +5 more
doaj   +1 more source

Investigation of Mechanical and Thermal Conductivity Properties of Sansevieria Roxburghiana Leaf Fibers Reinforced Composites: Effect of Fiber Loading

open access: yesJournal of Natural Fibers, 2022
The aim of the present research was to elicit the influence of fiber loading on the mechanical properties and thermal conductivity of Sansevieria roxburghiana leaf fibers reinforced epoxy composites.
C. Kailasanathan   +2 more
doaj   +1 more source

IMAGING OF PORE SCALE DISTRIBUTION OF FLUIDS AND WETTABILITY [PDF]

open access: yes, 2020
Wettability has a profound effect on reservoir recovery and productivity. It determines the microscopic distribution of fluids in the pore-space which, in turn, determine important global multiphase properties such as capillary pressure, relative ...
Robert M Sok   +7 more
core  

Nanoemulsions of essential oils stabilized with saponins exhibiting antibacterial and antioxidative properties

open access: yesReviews on Advanced Materials Science, 2023
Functional foods, drug delivery systems, and cosmetics are the main areas of application for multiphase systems, where the use of naturally derived compounds is preferred. Hence, this study aimed to assess the possibility of using natural surfactants and
Smułek Wojciech   +8 more
doaj   +1 more source

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